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  • Nutrition and Bone Health

    Nutrition and Bone Health by Holick, Michael F.; Nieves, Jeri W.;

    Series: Nutrition and Health;

      • GET 20% OFF

      • The discount is only available for 'Alert of Favourite Topics' newsletter recipients.
      • Publisher's listprice EUR 117.69
      • The price is estimated because at the time of ordering we do not know what conversion rates will apply to HUF / product currency when the book arrives. In case HUF is weaker, the price increases slightly, in case HUF is stronger, the price goes lower slightly.

        48 811 Ft (46 487 Ft + 5% VAT)
      • Discount 20% (cc. 9 762 Ft off)
      • Discounted price 39 049 Ft (37 190 Ft + 5% VAT)

    48 811 Ft

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    printed on demand

    Why don't you give exact delivery time?

    Delivery time is estimated on our previous experiences. We give estimations only, because we order from outside Hungary, and the delivery time mainly depends on how quickly the publisher supplies the book. Faster or slower deliveries both happen, but we do our best to supply as quickly as possible.

    Product details:

    • Edition number 2
    • Publisher Springer New York
    • Date of Publication 23 August 2016
    • Number of Volumes 1 pieces, Previously published in hardcover

    • ISBN 9781493950669
    • Binding Paperback
    • See also 9781493920006
    • No. of pages718 pages
    • Size 254x178 mm
    • Weight 14004 g
    • Language English
    • Illustrations XXXIX, 718 p. 159 illus., 21 illus. in color. Illustrations, black & white
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    Long description:

    This newly revised edition contains updated versions of all of the topics that were in the first edition and has been substantially expanded with an additional 5 chapters. Each chapter includes information from the most up-to-date research on how nutritional factors can affect bone health, written with an evidence-based focus and complete with comprehensive references for each subject. Nutrition and Bone Health, second edition covers all aspects of nutrition and the skeleton, from the history and fundamentals, to the effects of macronutrients, minerals, vitamins, and supplements, and even covers the effects of lifestyle, the different life stages, and nutrition-related disorders and secondary osteoporosis. New chapters include HIV & AIDs and the skeleton, celiac disease and bone health, and nutrition and bone health in space.

    Nutrition and Bone Health, second edition is a necessary resource for health care professionals, medical students, graduate students, dietitians, and nutritionists who are interested in how nutrition affects bone health during all stages of life.

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    Table of Contents:

    Part I. Basics of Nutrition and Bone Biology.- 1. Bone Health From An Evolutionary Perspective: Development In Early Human Populations.- 2. Gene-Diet Interactions On Bone.- 3. Bone Physiology: Bone Cells, Modeling, and Remodeling.- 4. Estrogens, Progestins, SERMs and Osteoporosis.- 5. Bone Biomechanics and the Determinants of Skeletal Fragility.- 6. Clinical and Research Applications of Bone Mineral Density Examinations.- 7. Nutritional Epidemiology: Nutritional Assessment and Analysis.- 8. Dietary Pattern Analysis in Nutritional Science Research: A Review of Current Evidence Relating Dietary Patterns to Indices of Bone Health and Fracture Risk.- 9. Nutrition and Oral Bone Status.- 10. Nutrition Counseling for Skeletal Health.- Part II. Nutrition and Bone: Effects of Life Stages and Race.- 11. Nutrition in Pregnancy and Lactation.- 12. Nutritional Requirements for Fetal and Neonatal Bone Health and Development.- 13. Nutrition and Bone Health During Skeletal Modeling and Bone Consolidation of Childhood and Adolescence.- 14. Calcium and Vitamin D for Bone Health in Adults.- 15. Nutrition: to supplement or not to supplement the elderly.- 16. Nutrition and Skeletal Health in Blacks.- 17. Nutrition and Skeletal Health in Other Racial/Ethnic Groups.- Part III. Effects of Dietary Macronutrients.- 18. Food Groups and Bone Health.- 19. Vegetarianism and Bone Health in Women.- 20. Protein intake and bone health.- 21. Fat and Bone.- 22. Acid-Base Balance and Bone Health.- Part IV. Minerals.- 23. Quantitative Clinical Nutrition Approaches to the Study of Calcium and Bone Metabolism.- 24. Sodium, Potassium, Phosphorus, and Magnesium.- 25. Assessing Nutritional Requirements For Preterm Infants.- Part V. Fat-Soluble Vitamins/Micronutrients.- 26. Vitamin A and Bone Health.- 27. Vitamin D.- 28. Vitamin D Utilization in Subhuman Primates.- 29. Vitamin K’s role in age-related bone loss: a critical review.- Part VI. Lifestyle Effects/Supplements.- 30. Smoking, Alcohol, andBone Health.- 31. Exercise and Bone Health.- 32. Exercise, Nutrition and Bone Health.- 33. Body Weight/Composition and Weight Change: Effects on Bone Health.- 34. Nutraceuticals and Bone Health.- Part VII. Nutrition Related Disorders and Secondary Osteoporostis.- 35. Eating Disorders and their Effects on Bone Health.- 36. The Role of Nutrition for Bone Health in Cystic Fibrosis.- 37. HIV/AIDS and Bone Health: The Role of Nutrition.- 38. Celiac Disease and Bone Health.- 39. Dietary Factors and Chronic Low Grade Systemic Inflammation in Relation to Bone Health.- 40. Impact of Nutrition on Medications for Osteoporosis.- 41. Nutrition and Bone Health in Space.

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