Nutritional Epidemiology
Sorozatcím: Monographs in Epidemiology and Biostatistics; 30;
-
10% KEDVEZMÉNY?
- A kedvezmény csak az 'Értesítés a kedvenc témákról' hírlevelünk címzettjeinek rendeléseire érvényes.
- Kiadói listaár GBP 46.00
-
21 976 Ft (20 930 Ft + 5% áfa)
Az ár azért becsült, mert a rendelés pillanatában nem lehet pontosan tudni, hogy a beérkezéskor milyen lesz a forint árfolyama az adott termék eredeti devizájához képest. Ha a forint romlana, kissé többet, ha javulna, kissé kevesebbet kell majd fizetnie.
- Kedvezmény(ek) 10% (cc. 2 198 Ft off)
- Kedvezményes ár 19 779 Ft (18 837 Ft + 5% áfa)
Iratkozzon fel most és részesüljön kedvezőbb árainkból!
Feliratkozom
21 976 Ft
Beszerezhetőség
Bizonytalan a beszerezhetőség. Érdemes még egyszer keresni szerzővel és címmel. Ha nem talál másik, kapható kiadást, forduljon ügyfélszolgálatunkhoz!
Why don't you give exact delivery time?
A beszerzés időigényét az eddigi tapasztalatokra alapozva adjuk meg. Azért becsült, mert a terméket külföldről hozzuk be, így a kiadó kiszolgálásának pillanatnyi gyorsaságától is függ. A megadottnál gyorsabb és lassabb szállítás is elképzelhető, de mindent megteszünk, hogy Ön a lehető leghamarabb jusson hozzá a termékhez.
A termék adatai:
- Kiadás sorszáma 2
- Kiadó OUP USA
- Megjelenés dátuma 1998. július 23.
- ISBN 9780195122978
- Kötéstípus Keménykötés
- Terjedelem528 oldal
- Méret 260x186x28 mm
- Súly 1060 g
- Nyelv angol
- Illusztrációk numerous figures and tables 0
Kategóriák
Rövid leírás:
Widely praised and widely used in its first edition, published in 1990, this text has been heavily revised, expanded and updated to take account of progress in nutritional epidemiology. Among many other changes, three new chapters have been added to the second edition: Issues in Analysis and Presentation of Dietary Data, Nutrition Monitoring and Surveillance, and Folic Acid and Neural Tube Defects. The book continues to emphasize methods of dietary assessment, their reproducibility
and validity, and the implications of measurement error. Integrating knowledge and research approaches from epidemiology and nutrition, it will be particularly useful to graduate students in both fields.
Hosszú leírás:
This guide is intended for those who wish to understand the complex relationships between diet and the major diseases of western civilization, such as cancer and atherosclerosis. It is aimed both at researchers engaged in the unraveling of these complex associations and at readers of the rapidly multiplying and often confusing scholarly literature on the subject.
The author starts with an overview of research strategies in nutritional epidemiology--a relatively new discipline which combines the knowledge compiled by nutritionists during this century with the methodology developed by epidemiologists to study the determinants of disease with multiple etiologies and long latent periods. A major part of the book is devoted to methods of dietary assessment using data on food intake, biochemical indicators of diet, and measures of body size and composition.
The reproducibility and validity of each approach and the implications of measurement error are considered in detail. The analysis, presentation, and interpretation of data from epidemiologic studies of diet and disease are discussed. Particular attention is paid to the important influence of total
energy intake on findings in such studies. As examples of methodologic issues in nutritional epidemiology, three substantive topics are examined in depth: the relations of diet and coronary heart disease, fat intake and breast cancer, and Vitamin A and lung cancer. This volume will benefit epidemiologists, nutritionists, dietitians, policy makers, public health practitioners, cancer researchers and oncologists, and cardiovascular specialists.
Tartalomjegyzék:
Overview of Nutritional Epidemiology
Foods and Nutrients
Nature of Variation in Diet
24-Hour Dietary Recall and Food Record Methods
Food Frequency Methods
Reproducibility and Validity of Food-Frequency Questionnaires
Recall of Remote Diet
Surrogate Sources of Dietary Information
Biochemical Indicators of Dietary Intake
Anthropometric Measures and Body Composition
Implications of Total Energy Intake for Epidemiologic Analysis
Correction for the Effects of Measurement Error
Issues in Analysis and Presentation of Dietary Data
Nutrition Monitoring and Surveillance
Vitamin A and Lung Cancer
Dietary Fat and Breast Cancer
Diet and Coronary Heart Disease
Folic Acid and Neural Tube Defects
Future Research Directions
Bibliography
Index
Nutritional Epidemiology
21 976 Ft
19 779 Ft
Pride and a Daily Marathon: Forew. by Oliver Sacks
11 943 Ft
10 749 Ft
In Trubschachen: Roman
5 088 Ft
4 834 Ft
Smart Choices: A Practical Guide to Making Better Decisions
5 624 Ft
5 174 Ft
