Marine Greens: Environmental, Agricultural, Industrial and Biomedical Applications

Marine Greens

Environmental, Agricultural, Industrial and Biomedical Applications
 
Edition number: 1
Publisher: CRC Press
Date of Publication:
 
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Short description:

This book provides an in-depth overview of marine greens and their environmental and biotechnological applications. It addresses concepts such as the niche adaptation strategies of marine greens in their natural habitats, as well as their global distribution, and factors affecting their distribution and proliferation.

Long description:

This book provides an in-depth overview of marine greens and their environmental and biotechnological applications. It addresses concepts such as the niche adaptation strategies of marine greens in their natural habitats, as well as their global distribution, and factors affecting their distribution and proliferation.


Marine greens are posited as an alternative to fossil fuels, mitigating global climate change and thereby fostering future environmental sustainability. In addition, the book explains the remediation of xenobiotics, wastewater, microplastics, marine debris and marine green contamination. Expert authors from around the world explore the industrial and agricultural applications of marine greens in the production of enzymes and marine bioenergy, and what is needed to improve its production potential.


This is important reading for government and non-governmental organizations as well as industries and research institutions looking for ways to combat current industrial and environmental challenges.

Table of Contents:

Section 1: Environmental Applications.  1. Marine Greens: types, habitat, growth and global distribution  2. Marine Greens: abilities in remediation of contaminants 3. Microplastics, marine debris and marine green contaminations: matter arising 4. Marine Greens roles in climatic change and global warming mitigations 5. Marine Green Nanotechnology for Remediation of Wastewater Section 2: Agricultural Applications 6. Applications of Marine Greens in Aquaculture 7. Marine Greens as a source of Biofertilizer 8. Marine Green macroalgae biomass production and application 9. Marine Green Microalgae Biomass Production and Applications 10. Edible marine greens: Uses and Limitations 11. Marine green as nutritious healthy foods. Section 3: Industrial Applications 12. Biotechnological potentials of marine bacteria in the production of enzymes 13. Marine Greens in biorefinery 14. Potentials of Marine Greens for Biofuel Production Section 4: Biomedical Applications 15. Potential therapeutic role of marine greens for liver diseases 16. Bioactive metabolites from marine greens and their health benefits 17. Modulatory and neuroprotective effects of marine green spirulina on the brain and neurodegeneration 18. Marine Green biotechnology advances as bioactive compounds for medical use 19. Potentially toxic metals in Africa fresh and marine environment: marine green contamination, ecological and human health risk 20. Bioactive molecules of medicinal value in the Marine Green Algae.