The Crisp Sommelier
The Ultimate Guide to Crisp and Drink Pairings
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- Publisher's listprice GBP 12.99
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5 864 Ft (5 585 Ft + 5% VAT)
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- Discount 18% (cc. 1 056 Ft off)
- Discounted price 4 809 Ft (4 580 Ft + 5% VAT)
- Discount is valid until: 31 May 2026
4 809 Ft
Availability
Estimated delivery time: In stock at the publisher, but not at Prospero's office. Delivery time approx. 3-5 weeks.
Not in stock at Prospero.
Why don't you give exact delivery time?
Delivery time is estimated on our previous experiences. We give estimations only, because we order from outside Hungary, and the delivery time mainly depends on how quickly the publisher supplies the book. Faster or slower deliveries both happen, but we do our best to supply as quickly as possible.
Product details:
- Publisher Bloomsbury Publishing (UK)
- Date of Publication 24 October 2024
- Number of Volumes Hardback
- ISBN 9781526679383
- Binding Hardback
- No. of pages160 pages
- Size 180x112x18 mm
- Weight 180 g
- Language English 556
Categories
Long description:
An indispensable guide to finding your perfect crisp and drink pairing from drinks expert and C4 Sunday Brunch presenter Neil Ridley.
'A perfect stocking-filler if ever I saw one' Nigella Lawson
'Neil is a one off. This book makes me smile, makes me happy and makes me want to eat crisps!' Simon Rimmer
'Ranging from mocktail to merlot pairings, The Crisp Sommelier is sure to excite your tastebuds with unexpected pairings you can pick up at your local shop.' Claire Dinhut
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Crisps and drinks go together like Batman and Robin and with over 130 crisps and 80 drinks to choose from, Neil Ridley draws upon his years of expertise to show you how to:
- Find out the perfect crisps to pair with your drink or vice versa, be it alcoholic or non-alcoholic
- Design your own snacktravaganza
- Learn more about the secretive world of crisp flavourings
- Use a flavour wheel, shaped as a Disco crisp no less!
Divided into sections including Wine, Beer and Cider, Spirits and Cocktails, and Non-alcoholic, each pairing profile includes tasting notes, humorous titbits (did you know there used to be hedgehog flavoured crisps?) and other unique pairings. With unlikely combinations like Pickled Onion Monster Munch and a gin-based Gibson cocktail to Kombucha and prawn cocktail crisps, this is the only guide you'll need for your snacking escapades.
