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  • Public Health: A Very Short Introduction

    Public Health by Berridge, Virginia;

    A Very Short Introduction

    Sorozatcím: Very Short Introductions;

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    Beszerezhetőség

    Becsült beszerzési idő: Várható beérkezés: 2026. január vége.
    A Prosperónál jelenleg nincsen raktáron.

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    A beszerzés időigényét az eddigi tapasztalatokra alapozva adjuk meg. Azért becsült, mert a terméket külföldről hozzuk be, így a kiadó kiszolgálásának pillanatnyi gyorsaságától is függ. A megadottnál gyorsabb és lassabb szállítás is elképzelhető, de mindent megteszünk, hogy Ön a lehető leghamarabb jusson hozzá a termékhez.

    A termék adatai:

    • Kiadó OUP Oxford
    • Megjelenés dátuma 2016. július 28.

    • ISBN 9780199688463
    • Kötéstípus Puhakötés
    • Terjedelem160 oldal
    • Méret 174x115x9 mm
    • Súly 126 g
    • Nyelv angol
    • Illusztrációk 10 black and white images
    • 140

    Kategóriák

    Rövid leírás:

    This Very Short Introduction outlines the nature of public health in our world today and places public health in its historical context from the earliest times, analysing in particular the changes in public health regulation through the nineteenth century and the twentieth and twenty first centuries.

    Több

    Hosszú leírás:

    Public health is a term much used in the media, by health professionals, and by activists. At the national or the local level there are ministries or departments of public health, whilst international agencies such as the World Health Organisation promote public health policies, and regional organisations such as the European Union have public health funding and policies. But what do we mean when we speak about 'public health'?

    In this Very Short Introduction Virginia Berridge explores the areas which fall under the remit of public health, and explains how the individual histories of different countries have come to cause great differences in the perception of the role and responsibilities of public health organisations. Thus, in the United States litigation on public health issues is common, but state involvement is less, while some Scandinavian countries have a tradition of state involvement or even state ownership of industries such as alcohol in connection with public health. In its narrowest sense, public health can refer to the health of a population, the longevity of individual members, and their freedom from disease, but it can also be anticipatory, geared to the prevention of illness, rather than simply the provision of care and treatment. In the way public health deals with healthy as well as sick people it is therefore a separate concept from health services, which deal with the sick population. Drawing on a wide range of international examples, Berridge demonstrates the central role of history to understanding the amorphous nature of public health today.

    ABOUT THE SERIES: The Very Short Introductions series from Oxford University Press contains hundreds of titles in almost every subject area. These pocket-sized books are the perfect way to get ahead in a new subject quickly. Our expert authors combine facts, analysis, perspective, new ideas, and enthusiasm to make interesting and challenging topics highly readable.

    This is an easy but thought-provoking read for anyone wishing to understand the scope and origins of public or global health policy. It is well referenced with suggestions for further reading.

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    Tartalomjegyzék:

    What is public health?
    Current challenges
    The origins of public health into the 1700s
    Sanitation to education 1800-1900s
    The rise of lifestyle 1900-1980s
    Tropical and international public health
    Present and future in the light of history
    References
    Further Reading

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