Prospero Internetes Könyváruház: idegennyelvű könyvek milliói

20% %kedvezmény

Numbers Don't Lie: 71 Things You Need to Know About the World

Smil, Vaclav

4 961 Ft

3 969 Ft

Kívánságlistára

Food Packaging: Advanced Materials, Technologies, and Innovations

Rangappa, Sanjay Mavinkere; Parameswaranpillai, Jyotishkumar; Thiagamani, Senthil Muthu Kumar;(ed.)

24 827 Ft

22 345 Ft

Kívánságlistára

Food Intelligence: The Science of How Food Both Nourishes and Harms Us

PhD, Kevin Hall,; Belluz, Julia

9 933 Ft

8 145 Ft

Kívánságlistára

Veterinary Care of Farm Rabbits: A Complete Practice Guide to Rabbit Medicine and Production

SimÃμes, JoÃ£o; Monteiro, JosÃ© M.

71 046 Ft

62 521 Ft

Kívánságlistára

Worldwide Perspectives on Geographical Indications: Crossed views between researchers, policy makers and practitioners

Vandecandelaere, Emilie; Marie-Vivien, Delphine; Thévenod-Mottet, Erik;

20 893 Ft

18 386 Ft

Kívánságlistára

Principles of Fermentation Technology

Stanbury, Peter F.; Whitaker, Allan; Hall, Stephen J.

55 465 Ft

49 919 Ft

Kívánságlistára

Supercritical CO2 Extraction: From Basic Principles to Industrial Applications

Lukic, Ivana; Milovanovic, Stoja; Stamenic, Marko

87 885 Ft

79 097 Ft

Kívánságlistára

DiÃ¤tetik â€“ ErnÃ¤hrungstherapie und PrÃ¤vention: FÃ1⁄4r Studierende und ErnÃ¤hrungsfachkrÃ¤fte

Hahn, Sigrid; Ferschke, Melanie; Tombek, Astrid

23 432 Ft

20 620 Ft

Kívánságlistára

Smart Engineering Approaches to Food Safety and Shelf Life Extension: Safer and Fresher Foods

Ahlawat, Yogesh K.; Chhikara, Navnidhi; Singh, Ashutosh; (ed.)

54 680 Ft

49 212 Ft

Kívánságlistára

Methods in Consumer Research, Volume 2: Applications to Promote Healthy, Pleasurable and Sustainable Eating Habits

Ares, Gaston; Varela, Paula; (ed.)

91 791 Ft

82 612 Ft

Kívánságlistára

A Practical Guide for Interpreting and Constructing Nutritional Labeling

Ram-rez, Mar-a Patricia L-pez; Rozo, Erika Evelia Celis

64 054 Ft

57 649 Ft

Kívánságlistára

Applied Advanced Technologies in Marine Fish Aquaculture

Benetti, Daniel;

68 355 Ft

61 520 Ft

Kívánságlistára

Applications in Microwave Processing: Expanding the Scope beyond Cooking, Benefits, and Risks

Abayomi, Olalere Olusegun; Taiwo, Abiola Ezekiel; Yuen, Gan Chee;

63 277 Ft

56 949 Ft

Kívánságlistára

Functional Fermented Beverages: Effects of Processing on Sensory and Nutritional Qualities

Muhialdin, Belal J.; (ed.)

73 038 Ft

65 734 Ft

Kívánságlistára

Fruit Seeds and Peels for Sustainable Biomaterials

Bangar, Sneh Punia; Phimolsiripol, Yuthana

63 663 Ft

57 297 Ft

Kívánságlistára

Red Wine Technology

Morata, Antonio

63 663 Ft

57 297 Ft

Kívánságlistára

Biological Processes in the Food Industry: Unit Operations and Processing Equipment in the Food Industry

Jafari, Seid Mahdi; Sadeghi, Alireza

70 308 Ft

63 277 Ft

Kívánságlistára

Food Additives and Their Impact on Health

Kshirsagar, Rajesh Baliram

63 210 Ft

56 889 Ft

Kívánságlistára

Structured Foods

Eswaran U, Gnana Moorthy; SRIVASTAV, PREM PRAKASH; Srivastava, Brijesh; (ed.)

22 570 Ft

20 313 Ft

Kívánságlistára

Gen Z And The Future Of Food

Bogueva, Diana; Marinova, Dora;

49 665 Ft

45 692 Ft

Kívánságlistára

Természettudományok » Biológia, mikrobiológia » Food sciences

Food sciences