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  • What I Ate in One Year: (and related thoughts)

    What I Ate in One Year by Tucci, Stanley;

    (and related thoughts)

      • GET 15% OFF

      • The discount is only available for 'Alert of Favourite Topics' newsletter recipients.
      • Publisher's listprice GBP 20.00
      • The price is estimated because at the time of ordering we do not know what conversion rates will apply to HUF / product currency when the book arrives. In case HUF is weaker, the price increases slightly, in case HUF is stronger, the price goes lower slightly.

        9 555 Ft (9 100 Ft + 5% VAT)
      • Discount 15% (cc. 1 433 Ft off)
      • Discounted price 8 122 Ft (7 735 Ft + 5% VAT)

    9 555 Ft

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    Availability

    Estimated delivery time: In stock at the publisher, but not at Prospero's office. Delivery time approx. 3-5 weeks.
    Not in stock at Prospero.

    Why don't you give exact delivery time?

    Delivery time is estimated on our previous experiences. We give estimations only, because we order from outside Hungary, and the delivery time mainly depends on how quickly the publisher supplies the book. Faster or slower deliveries both happen, but we do our best to supply as quickly as possible.

    Product details:

    • Publisher Penguin Books Ltd
    • Date of Publication 10 October 2024

    • ISBN 9780241683132
    • Binding Hardback
    • No. of pages368 pages
    • Size 222x140x34 mm
    • Weight 464 g
    • Language English
    • 594

    Categories

    Long description:

    THE INSTANT SUNDAY TIMES BESTSELLER
    WINNER OF THE BRITISH BOOK AWARDS NON-FICTION BOOK OF THE YEAR 2025

    Discover the mouthwatering follow-up to Stanley Tucci's bestselling memoir, Taste

    ?Sharing food is one of the purest human acts'

    Food has always been an integral part of Stanley Tucci?s life: from stracciatella soup served in the shadow of the Pantheon, to marinara sauce cooked between rehearsals and costume fittings, to home-made pizza eaten with his children before bedtime.

    Now, in What I Ate in One Year, Tucci records twelve months of eating, in restaurants, kitchens, film sets, press junkets, at home and abroad, with friends, with family, with strangers, and occasionally just by himself.

    Whether it?s duck a? l?orange eaten with fellow actors and cooked by singing Carmelite nuns, steaks barbecued at a gathering with friends, meatballs made by his mother and son and shared at the table with three generations of his family, these meals give shape and richness to his days.
    ___________________________________________________________

    'A hugely entertaining glimpse into a well-lived life full of fun, food, family, travel, work, passions and love. I adored every page' Dolly Alderton

    'This is a man who knows both how to eat and how to live' Guardian

    ?Everyone wants to spend a day and share a meal with Stanley Tucci and this is the perfect way to do it ... A true joy? Ina Garten

    ?Tucci's wit is dry as a martini; his observations as sharp as lemon tart? Elizabeth Day

    Stanley Tucci, Prime Time Emmy Winner 2023 and Sunday Times bestseller, March 2023

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