Great British Puddings
Over 140 Sweet, Sticky, Yummy, Classic Recipes from the World-Famous Pudding Club
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11 287 Ft (10 750 Ft + 5% VAT)
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11 287 Ft
Availability
Out of print
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Delivery time is estimated on our previous experiences. We give estimations only, because we order from outside Hungary, and the delivery time mainly depends on how quickly the publisher supplies the book. Faster or slower deliveries both happen, but we do our best to supply as quickly as possible.
Product details:
- Publisher Ebury Press
- Date of Publication 1 April 2014
- ISBN 9780091945428
- Binding Hardback
- No. of pages221 pages
- Size 254x196x20 mm
- Weight 892 g
- Language English 0
Categories
Short description:
Celebrating the gooiest, yummiest, sweetest treats that made Britain great, this cookbook lets you in on the secrets of the best desserts in the country. It covers topics ranging from steamed sponges to classic crumbles (apple and cinnamon), forgotten creations such as Lord Randall's pudding to school dinner favourites like jam roly poly.
MoreLong description:
Please be upstanding, ladies and gentlemen, for the greatest puddings that this fair land has to offer!
Celebrating the gooiest, yummiest, sweetest treats that made Britain great, this new cookbook lets you in on the secrets of the best desserts in the country. From steamed sponges (chestnut and chocolate pudding) to classic crumbles (apple, blackberry and cinnamon), forgotten creations such as Lord Randall's pudding and school dinner favourites like jam roly poly, through chocoholic delights to perfect rice pudding and vintage Christmas pudding, this book is a genuine pud-lover's delight.
With 150 foolproof, tried-and-tested dessert recipes, plus easy instructions and colour photographs, this is the essential pudding cookbook from the real experts.
