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  • Biological Management of Diseases of Crops: Volume 1: Characteristics of Biological Control Agents

    Biological Management of Diseases of Crops by Narayanasamy, P.;

    Volume 1: Characteristics of Biological Control Agents

    Series: Progress in Biological Control; 15;

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      • Publisher's listprice EUR 246.09
      • The price is estimated because at the time of ordering we do not know what conversion rates will apply to HUF / product currency when the book arrives. In case HUF is weaker, the price increases slightly, in case HUF is stronger, the price goes lower slightly.

        102 065 Ft (97 205 Ft + 5% VAT)
      • Discount 20% (cc. 20 413 Ft off)
      • Discounted price 81 652 Ft (77 764 Ft + 5% VAT)

    102 065 Ft

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    Product details:

    • Edition number Softcover reprint of the original 1st ed. 2013
    • Publisher Springer Netherlands
    • Date of Publication 15 July 2015
    • Number of Volumes 1 pieces, Previously published in hardcover

    • ISBN 9789400795457
    • Binding Paperback
    • See also 9789400763791
    • No. of pages673 pages
    • Size 235x155 mm
    • Weight 10351 g
    • Language English
    • Illustrations XXII, 673 p. Tables, black & white
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    Long description:

    Biological disease management tactics have emerged as potential alternative to chemical application for containing crop diseases. Biotic and abiotic biological control agents (BCAs) have been demonstrated to be effective against diseases caused by microbial plant pathogens. Combination of biotic and abiotic agents leads to synergism and consequent improvement in the effectiveness of disease control. It is essential to assay the biocontrol potential of all isolates/species of fungal, bacterial and viral biocontrol agents by different techniques in vitro and under greenhouse and field conditions and to precisely identify and differentiate the most effective isolates from less effective ones by employing biological, immunological and nucleic acid-based assays.

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    Table of Contents:

    Preface.- Acknowledgement.- 1. Introduction.- 2. Detection and identification of fungal biological control agents.- 3. Mechanisms of action of fungal biological control agents.- 4. Detection and identification of bacterial biological control agents.- 5. Mechanisms of action of bacterial biological control agents.- 6. Detection and identification of viral biological control agents.- 7. Genetic engineering for improving the performance of biotic biological control agents.- 8. Abiotic biological control agents for crop disease management.

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