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  • Microorganisms in Home and Indoor Work Environments: Diversity, Health Impacts, Investigation and Control

    Microorganisms in Home and Indoor Work Environments by Flannigan, Brian; Samson, Robert A.; Miller, J. David;

    Diversity, Health Impacts, Investigation and Control

      • 10% KEDVEZMÉNY?

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      • Kiadói listaár GBP 150.00
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        71 662 Ft (68 250 Ft + 5% áfa)
      • Kedvezmény(ek) 10% (cc. 7 166 Ft off)
      • Kedvezményes ár 64 496 Ft (61 425 Ft + 5% áfa)

    71 662 Ft

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    A beszerzés időigényét az eddigi tapasztalatokra alapozva adjuk meg. Azért becsült, mert a terméket külföldről hozzuk be, így a kiadó kiszolgálásának pillanatnyi gyorsaságától is függ. A megadottnál gyorsabb és lassabb szállítás is elképzelhető, de mindent megteszünk, hogy Ön a lehető leghamarabb jusson hozzá a termékhez.

    A termék adatai:

    • Kiadás sorszáma 1
    • Kiadó CRC Press
    • Megjelenés dátuma 2002. január 3.

    • ISBN 9780415268004
    • Kötéstípus Keménykötés
    • Terjedelem504 oldal
    • Méret 279x215 mm
    • Súly 1562 g
    • Nyelv angol
    • 0

    Kategóriák

    Rövid leírás:

    Microorganisms in Home and Indoor Work Environments provides a comprehensive review of the types of microorganisms in outdoor and indoor air, their growth and control in home and work environments, and their role in allergic respiratory disease and respiratory tract infections, including rhinitis, asthma, tuberculosis, and legionnaires' disease. In addition, chapters address the twin problems of exposure assessment and identification, discuss the methodology for and conduction of investigations of indoor environments, and provide keys and color illustrations to assist in the identification of almost one hundred mold, yeast, and actinomycete contaminants.

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    Hosszú leírás:

    Despite the large amount of money spent on research into pollution of the indoor environment, the problem remains complex with major gaps in our knowledge of the identities and sources of pollutants and of the effects of prolonged exposure to indoor pollutants on health. Microorganisms in Home and Indoor Work Environments considers one such group of pollutants, namely microorganisms, and more particularly heterotrophic bacteria and fungi. Although our understanding of microorganisms in the home and indoor work environment has accelerated in the last decade, fully elucidating their effects on human health has been plagued by problems of accurate assessment of exposure to microorganisms and precise identification of those present in the environment.
    This book provides a comprehensive review of the types of microorganism in outdoor and indoor air, their growth and control in home and work environments, and their role in allergic respiratory disease (such as rhinitis, asthma and occupational hypersensitivity pneumonitis) and respiratory tract infections including tuberculosis and legionnaires' disease. In addition, chapters address the twin problems of exposure assessment and identification, discuss the methodology for and conduction of investigations of indoor environments and provide keys and color illustrations to assist in the identification of almost one hundred mold, yeast and actinomycete contaminants.

    Despite the large amount of money spent on research into pollution of the indoor environment, the problem remains complex with major gaps in our knowledge of the identities and sources of pollutants and of the effects of prolonged exposure to indoor pollutants on health. Microorganisms in Home and Indoor Work Environments considers one such group of pollutants, namely microorganisms, and more particularly heterotrophic bacteria and fungi. Although our understanding of microorganisms in the home and indoor work environment has accelerated in the last decade, fully elucidating their effects on human health has been plagued by problems of accurate assessment of exposure to microorganisms and precise identification of those present in the environment.
    This book provides a comprehensive review of the types of microorganism in outdoor and indoor air, their growth and control in home and work environments, and their role in allergic respiratory disease (such as rhinitis, asthma and occupational hypersensitivity pneumonitis) and respiratory tract infections including tuberculosis and legionnaires' disease. In addition, chapters address the twin problems of exposure assessment and identification, discuss the methodology for and conduction of investigations of indoor environments and provide keys and color illustrations to assist in the identification of almost one hundred mold, yeast and actinomycete contaminants.

    Több

    Tartalomjegyzék:

    Microorganisms in Air. Microorganisms in Home and Work Environments. Airborne Microorganisms and Disease. Microbiological Investigation of Indoor Environments. Common and Important Species of Actinomycetes and Fungi in Indoor Environments.

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