Let's Get Cooking by Cruz Parsons, Remi;

Everyday Meals, Tipsy Favorites and Comfort Food Cravings (A Cookbook)

20% KEDVEZMÉNY?

Kiadói listaár GBP 25.00
Az ár azért becsült, mert a rendelés pillanatában nem lehet pontosan tudni, hogy a beérkezéskor milyen lesz a forint árfolyama az adott termék eredeti devizájához képest. Ha a forint romlana, kissé többet, ha javulna, kissé kevesebbet kell majd fizetnie.

11 943 Ft (11 375 Ft + 5% áfa)
Kedvezmény(ek) 20% (cc. 2 389 Ft off)
Kedvezményes ár 9 555 Ft (9 100 Ft + 5% áfa)
A kedvezmény érvényes eddig: 2026. május 31.

9 555 Ft

Beszerezhetőség

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A termék adatai:

Kiadó S&S
Megjelenés dátuma 2026. április 9.
Kötetek száma Hardback

ISBN 9781668066836
Kötéstípus Keménykötés
Terjedelem256 oldal
Méret 228x203x20 mm
Súly 990 g
Nyelv angol
Illusztrációk 4-C photos t-o; 4-C endpapers

Kategóriák

Nemzetközi konyha, népek konyhája További könyvek a gasztronómia területén

Rövid leírás:

Recipes for having fun in the kitchen and learning to be a more confident cook by beloved social media and podcast star Remi Cruz Parsons

Több

Hosszú leírás:

Remi Cruz Parsons, social media star behind the multi-platform Cooking with Remi, shares her first cookbook, filled with flavorful and accessible recipes for having fun in the kitchen no matter your skill level.

Growing up in a Korean American household in Southern California, Remi’s earliest memories were steeped in the flavors and creativity of her mother’s cooking. Dishes like Korean short ribs and kimchi pancakes filled the family table, fostering a deep cultural appreciation that would later fuel her passion for food. When she began her own solo cooking adventure, trial and error evolved into a joyful exploration of recipes allowing Remi to become inventive in the kitchen.

Since 2021, Remi has captured her journey on her multi-platform brand Cooking with Remi but now, she invites us to discover our own confidence in the kitchen with Let’s Get Cooking. Packed with big flavor and approachable recipes, this cookbook features everything from grab-and-go breakfasts like Galaxy Brownie Overnight Oats, to crowd-pleasing staples such as Spicy Salmon and Avocado on Crispy Rice for birthdays, Bacon Cheese Dip with Fried Pita Bread for girl’s nights, Garlic Parmesan Chicken Wings for game nights, and decadent sweets like World’s Best Cakey Chocolate Chip Cookies, and much more!

With diverse recipes, vivid and mouth-watering photography, and Remi’s infectious personality woven throughout, Let’s Get Cooking will inspire novice and seasoned cooks to savor the joy of cooking and create connections through food.

“Let’s Get Cooking is a little bit of everything. It’s a memoir of sorts, a cookbook for everyday, a primer into Korean cuisine, and an inside conversation with her followers…the recipes in Let’s Get Cooking are bold and designed to deliver maximum flavor."—Allrecipes