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  • The Blue Plate Diner Cookbook

    The Blue Plate Diner Cookbook by Lloyd, Tim; Novak, James; Whalen, Sara;

      • GET 10% OFF

      • The discount is only available for 'Alert of Favourite Topics' newsletter recipients.
      • Publisher's listprice EUR 22.00
      • The price is estimated because at the time of ordering we do not know what conversion rates will apply to HUF / product currency when the book arrives. In case HUF is weaker, the price increases slightly, in case HUF is stronger, the price goes lower slightly.

        9 124 Ft (8 690 Ft + 5% VAT)
      • Discount 10% (cc. 912 Ft off)
      • Discounted price 8 212 Ft (7 821 Ft + 5% VAT)

    9 124 Ft

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    Availability

    Temporarily out of stock.

    Why don't you give exact delivery time?

    Delivery time is estimated on our previous experiences. We give estimations only, because we order from outside Hungary, and the delivery time mainly depends on how quickly the publisher supplies the book. Faster or slower deliveries both happen, but we do our best to supply as quickly as possible.

    Product details:

    • Edition number 2 SPI
    • Publisher University of Wisconsin Press
    • Date of Publication 30 September 2012
    • Number of Volumes Spiral bound

    • ISBN 9780976145028
    • Binding Spiral bound
    • No. of pages120 pages
    • Size 188x209x17 mm
    • Weight 367 g
    • Language English
    • 0

    Categories

    Short description:

    Retro style, with comfort food for the twenty-first century.

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    Long description:

    Simple, delicious recipes combine with sassy retro illustrations to make this cookbook fun to use or give as a gift. Featuring favourites from a popular eatery in Madison, Wisconsin, The Blue Plate Diner Cookbook lies flat for easy use and includes Soups, Salads, Big Bowls, Sandwiches, Pasta, Entrees, Kids, and Desserts. (Don’t eat the kids!)

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    Table of Contents:

    Introduction
    Soups & Salads
    Big Bowls
    Sandwiches
    Pastas & Entrees
    Kids & Desserts

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