Recipes for Soups
A collection of timeless and trusted recipes
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4 515 Ft (4 300 Ft + 5% VAT)
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- Discount 18% (cc. 813 Ft off)
- Discounted price 3 702 Ft (3 526 Ft + 5% VAT)
3 702 Ft
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Product details:
- Publisher Octopus
- Date of Publication 4 June 2026
- ISBN 9780600640127
- Binding Hardback
- No. of pages144 pages
- Size 182x114x14 mm
- Weight 161 g
- Language English 700
Categories
Long description:
Discover 70 mouthwatering, carefully curated and inspiring recipes that you will turn to time and time again.
Homemade soup is the ultimate comfort food: warm, filling, and satisfying. There is nothing better than soup for using up leftovers - it's easy to make, endlessly versatile and simply delicious. Whether you are looking for a satisfying starter, a light summer lunch, wholesome and hearty winter dishes, or quick and simple mid-week dinners to savour, they're all here.
Recipes for Soup is perfect for soup fans everywhere; packed full of classic easy-to-follow recipes for every occasion, from Caribbean Pepper Pot and Cream of Chicken Soup to Crab Bisque - the recipes in this book are a great way to convert soup sceptics to soup lovers.
Contents include:
- The Classics: Minestrone, French Onion Soup and Mulligatawny Soup
- Mains: Caribbean Pepper Pot Soup, Honey-roasted Parsnip Soup and Lamb and Barley Hotchpot
- Something Different: Bloody Mary Soup, Bacon and Egg-drop Soup and Seafood Gumbo
- Veg-forward: Celeriac and Apple Soup, Garden Herb Soup and Matcha Buckwheat Broth
- Scatter, Dunk and Dip: Garlic Croûtons, Parmesan Thins and Courgette Muffins
Other titles available in the series:
Recipes for Summer
Recipes for Pickling & Preserving
Recipes for Savoury Bakes