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  • Principles and Techniques in Vegetable Grafting

    Principles and Techniques in Vegetable Grafting by Kumar, Pardeep; Sharma, Parveen; Thakur, Vandana;

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      • Publisher's listprice GBP 77.99
      • The price is estimated because at the time of ordering we do not know what conversion rates will apply to HUF / product currency when the book arrives. In case HUF is weaker, the price increases slightly, in case HUF is stronger, the price goes lower slightly.

        37 259 Ft (35 485 Ft + 5% VAT)
      • Discount 20% (cc. 7 452 Ft off)
      • Discounted price 29 807 Ft (28 388 Ft + 5% VAT)

    37 259 Ft

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    Availability

    Estimated delivery time: In stock at the publisher, but not at Prospero's office. Delivery time approx. 3-5 weeks.
    Not in stock at Prospero.

    Why don't you give exact delivery time?

    Delivery time is estimated on our previous experiences. We give estimations only, because we order from outside Hungary, and the delivery time mainly depends on how quickly the publisher supplies the book. Faster or slower deliveries both happen, but we do our best to supply as quickly as possible.

    Product details:

    • Edition number 1
    • Publisher CRC Press
    • Date of Publication 22 November 2024

    • ISBN 9781032873039
    • Binding Hardback
    • No. of pages210 pages
    • Size 229x152 mm
    • Weight 453 g
    • Language English
    • 614

    Categories

    Short description:

    This book contains current scientific and applied practical knowledge about the various aspects of vegetable grafting. Topics such as rootstocks, various methods of grafting, use of robotic machines, potential contribution of grafting and future perspectives are also discussed.


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    Long description:

    Written out of extensive research on vegetable grafting, this book contains current scientific and applied practical knowledge about its various aspects. A discussion of various practical issues pertinent to the field is carried out, and topics such as rootstocks and their significance, various methods of grafting, use of robotic machines, potential contribution of grafting and future perspectives of this technique towards improvement of vegetable production are also discussed.


    This book is aimed at aimed at both the people involved in the commercial production and cultivation of grafted plants as well as researchers interested in the understanding of the science and technology behind a grafted plant.


    Print edition not for sale in South Asia (India, Sri Lanka, Nepal, Bangladesh, Pakistan or Bhutan)

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    Table of Contents:

    Preface


    About the Authors


    1. Grafting-A Mad Science


    2. Historical Background of Vegetable Grafting


    3. Vegetable Grafting: Importance and Scope in India


    4. Vegetable Grafting: Concept, Production Process, Present Status and Benefits


    5. Disease Management in Vegetable Crops through Resistant Rootstocks


    6. Infrastructure and Grafting Aids


    7. Importance and Selection of Rootstocks


    8. Potential Vegetable Crops for Grafting


    9. Grafting Techniques in Vegetables


    10. Grafting Techniques in Tomato


    11. Grafting Techniques in Capsicum


    12 Grafting Techniques in Cucurbits


    13. Post Graft Handling Management in Vegetable Crops


    14. Transplanting of Grafted Seedlings and After Care


    15. Problems and Precautions Allied to Vegetable Grafting


    16. Vegetative Propagation Techniques in Potential Vegetables under Protected Conditions


    17. History of Pomato


    18. ‘Pomato’ or ‘Tomtato’: The Future Recombinant Horticultural Wonder Plant


    19. Grafting Miracle Brimato


    20. Impact of Grafting on Fruit Quality of Vegetable Crops


    21. Enactment of Grafting in Underutilized Crops


    22. Research Background in Vegetable Grafting


    23. Robotic Vegetable Grafting: New Dimension in Vegetable Grafting


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