- Publisher's listprice GBP 22.00
-
10 510 Ft (10 010 Ft + 5% VAT)
The price is estimated because at the time of ordering we do not know what conversion rates will apply to HUF / product currency when the book arrives. In case HUF is weaker, the price increases slightly, in case HUF is stronger, the price goes lower slightly.
- Discount 15% (cc. 1 577 Ft off)
- Discounted price 8 934 Ft (8 509 Ft + 5% VAT)
Subcribe now and take benefit of a favourable price.
Subscribe
10 510 Ft
Availability
Estimated delivery time: In stock at the publisher, but not at Prospero's office. Delivery time approx. 3-5 weeks.
Not in stock at Prospero.
Why don't you give exact delivery time?
Delivery time is estimated on our previous experiences. We give estimations only, because we order from outside Hungary, and the delivery time mainly depends on how quickly the publisher supplies the book. Faster or slower deliveries both happen, but we do our best to supply as quickly as possible.
Product details:
- Publisher Random House
- Date of Publication 5 July 2018
- ISBN 9781910931899
- Binding Hardback
- No. of pages240 pages
- Size 252x173x22 mm
- Weight 931 g
- Language English 0
Categories
Long description:
**THE 1.75-MILLION-COPY-BESTSELLING SERIES**
BOOST YOUR PLANT INTAKE WHILE MAXIMISING FLAVOUR & VARIETY.
THE ONE DISH REVOLUTION: 75 nutritious veg dinners for every occasion.
Chapters include:
• vegan / quick: rainbow tabbouleh with avocado, radishes & pomegranate
• vegan / medium: cauliflower with chickpeas, spring greens, lemon & tahini
• vegan / slow: all-in-one kale & borlotti minestrone with chilli oil & pine nuts
• vegetarian / quick: broccoli, gorgonzola, chilli & walnut quiche
• vegetarian / medium: root vegetable salad with blue cheese & spinach
• vegetarian / slow: potatoes & celeriac with truffle, parmesan & soft-boiled eggs
Plus recipe pairings:
• Indian feast: daal with roasted shallots, coriander, pomegranate & cashews
• south east Asia: smoked tofu with fennel, pak choi & peanut satay dressing
• autumnal dinners: spiced pearl barley with tomatoes, leeks, dill & pine nuts
• picnic table: red wine mushroom casserole with a cheese cobbler topping
PRAISE FOR THE ROASTING TIN SERIES:
'So clever and fantastic for families' Daily Telegraph
'Earned a place in kitchens up and down the country' Nigella Lawson
'Simple, stress-free dinner ideas’ Evening Standard
'The beauty of this kind of cooking is it requires so little preparation' Daily Mail
Vom Kynismus
42 719 HUF
39 302 HUF
