Freeze Fresh Meal Prep
160 Meal Starters and Make-Ahead Dishes for the Freezer
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GET 18% OFF
- Publisher's listprice USD 24.99
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8 790 Ft (8 371 Ft + 5% VAT)
The price is estimated because at the time of ordering we do not know what conversion rates will apply to HUF / product currency when the book arrives. In case HUF is weaker, the price increases slightly, in case HUF is stronger, the price goes lower slightly.
- Discount 18% (cc. 1 582 Ft off)
- Discounted price 7 207 Ft (6 864 Ft + 5% VAT)
- Discount is valid until: 31 March 2026
7 207 Ft
Availability
Not yet published.
Why don't you give exact delivery time?
Delivery time is estimated on our previous experiences. We give estimations only, because we order from outside Hungary, and the delivery time mainly depends on how quickly the publisher supplies the book. Faster or slower deliveries both happen, but we do our best to supply as quickly as possible.
Product details:
- Publisher Little, Brown
- Date of Publication 21 May 2026
- ISBN 9781635868432
- Binding Paperback
- No. of pages320 pages
- Size 228.6x203.2 mm
- Language English
- Illustrations Full-color; photographs throughout 700
Categories
Long description:
"
The answer to the question, ""What's for dinner?"" is in the freezer! Crystal Schmidt, best-selling author of Freeze Fresh, offers a unique approach to meal prep, with 160 recipes for complete meals as well as meal starters-dishes that can be partially prepared and frozen, then combined with pantry ingredients to make a complete meal.
Using garden fresh vegetables and fruits, Schmidt offers original recipes for soup starters, sauces and dips, side dishes, beverage starters, baked goods, frozen treats, pie or cobbler fillings, and freezer jams. Going well beyond the idea of simply pulling a casserole out of the freezer to thaw for dinner, Freeze Fresh Meal Prep gives home cooks the tools and flexibility they need to make a delicious, fresh meal-breakfast, lunch, or dinner-in a pinch. Because she's a serious gardener, Schmidt treats meal prep as a way to preserve the bounty from her vegetable garden, and includes a separate index that organizes recipes by fruit or vegetable type. Recipes include:
- Chicken Tortilla Soup Starter
- Spicy Roasted Carrot Dip
- Summer Harvest Soup
- Thai-Inspired Pumpkin Veggie Curry
- Supreme Pizza Casserole
- Cheesy Fire-Roasted Poblano Breakfast Tacos
- Sweet Potato Casserole Cups
- Zucchini Peanut Noodles
- Cinnamon Breakfast Apples
- Roasted Peach and Amaretto Jam
- Double Chocolate Beet Cookies
- Cherry Cheesecake Ice Cream Sandwiches
