Encyclopaedia of Food Science, Food Technology and Nutrition
- Publisher's listprice EUR 440.00
-
182 490 Ft (173 800 Ft + 5% VAT)
The price is estimated because at the time of ordering we do not know what conversion rates will apply to HUF / product currency when the book arrives. In case HUF is weaker, the price increases slightly, in case HUF is stronger, the price goes lower slightly.
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- Discounted price 164 241 Ft (156 420 Ft + 5% VAT)
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182 490 Ft
Availability
Out of print
Why don't you give exact delivery time?
Delivery time is estimated on our previous experiences. We give estimations only, because we order from outside Hungary, and the delivery time mainly depends on how quickly the publisher supplies the book. Faster or slower deliveries both happen, but we do our best to supply as quickly as possible.
Product details:
- Publisher Elsevier Science
- Date of Publication 25 May 1993
- ISBN 9780122268588
- Binding Hardback
- No. of pages pages
- Size 279x215 mm
- Weight 1230 g
- Language English 0
