Dining with the Saints
The Sinner's Guide to a Righteous Feast
Kiadó: Regnery History
Megjelenés dátuma: 2023. április 27.
Kötetek száma: Hardback
Normál ár:
Kiadói listaár:
GBP 25.00
GBP 25.00
Az Ön ára:
10 264 (9 775 Ft + 5% áfa )
Kedvezmény(ek): 15% (kb. 1 811 Ft)
A kedvezmény csak az 'Értesítés a kedvenc témákról' hírlevelünk címzettjeinek rendeléseire érvényes.
Kattintson ide a feliratkozáshoz
Kattintson ide a feliratkozáshoz
Beszerezhetőség:
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A termék adatai:
| ISBN13: | 9781684512478 |
| ISBN10: | 1684512476 |
| Kötéstípus: | Keménykötés |
| Terjedelem: | 500 oldal |
| Méret: | 228x182x25 mm |
| Súly: | 863 g |
| Nyelv: | angol |
| 607 |
Témakör:
Rövid leírás:
Michael Foley’s fans have been devoutly drinking with the saints for years. Now it’s time for dinner! The inimitable theologian and mixologist teams up with the priest and TV chef Leo Patalinghug in a culinary romp through the liturgical year.
Hosszú leírás:
Michael Foley’s fans have been devoutly drinking with the saints for years. Now it’s time for dinner! The inimitable theologian and mixologist teams up with the priest and TV chef Leo Patalinghug in a culinary romp through the liturgical year.
Want to get closer to the saints while upping your dinner game? Now every meal can be a family feast-with the Saints!
Dining with the Saints brings the Catholic liturgical year to life, pairing over two hundred saints&&&39; stories with an irresistible smorgasbord of international recipes.
Craving a breakfast treat? Join St. Benedict and learn to craft Eggs Benedict with Basil Hollandaise in March. Searching for a spicy dinner feast? Uncover the life of St. Catherine of Siena and serve up a delicious Pici Pasta with Pumpkin and Spicy Sausage during the month of April. Tempted by sweets? Honour St. Maria Goretti with Goretti Tiramisu.
Featuring dozens of new and exciting recipes, Dining with the Saints provides an unforgettable feast that sinners and saints will enjoy!
Want to get closer to the saints while upping your dinner game? Now every meal can be a family feast-with the Saints!
Dining with the Saints brings the Catholic liturgical year to life, pairing over two hundred saints&&&39; stories with an irresistible smorgasbord of international recipes.
Craving a breakfast treat? Join St. Benedict and learn to craft Eggs Benedict with Basil Hollandaise in March. Searching for a spicy dinner feast? Uncover the life of St. Catherine of Siena and serve up a delicious Pici Pasta with Pumpkin and Spicy Sausage during the month of April. Tempted by sweets? Honour St. Maria Goretti with Goretti Tiramisu.
Featuring dozens of new and exciting recipes, Dining with the Saints provides an unforgettable feast that sinners and saints will enjoy!
