Halételek

San Francisco Seafood: A History from Ocean to Table

Kimi's Kitchen: An Ocean Woman's Guide to Wild Home Cooking [A Cookbook]

Cali Baja Cuisine: Tijuana Tacos, Ensenada Aguachiles, San Diego Cali Burritos + More

Fish and Shellfish: Recipes and Techniques from the Ferrandi School of Culinary Arts

New England Soups from the Sea – Recipes for Chowders, Bisques, Boils, Stews, and Classic Seafood Medleys: Recipes for Chowders, Bisques, Boils, Stews, and Classic Seafood Medleys

The Complete Guide to Salmon: A Culinary Companion for America's Favorite Fish

Sri Lanka: The Cookbook

Fish: Concinar Pescado de Marsella a Tokio

Pulpo / Poulpe

Essential Shellfish Collection ? Special Edition, 3?Cookbook Box Set: Crab, Oysters, Shellfish: Special Edition, 3-Book Box Set: Crab, Oysters, Shellfish

Crab ? Recipes with the Fresh Taste of the Sea: Recipes with the Fresh Taste of the Sea

Water to Table: The Safer Catch Initiative

Sushi Love: How to Identify and Eat Japanese Cuisine

Gran Libro del Atún, El

The Blue Food Cookbook: Delicious Seafood Recipes for a Sustainable Future

The Whole Fish Collection

Tastes of Coastal Croatia

Rigby's Encyclopaedia of the Herring: Adventures with the King of Fishes

Buddha Bowls: For Vegans, Vegetarians and Pescatarians

Favorite Seafood Traditions and More!