Wojtek's Bistro
Recipes from a Polish Kitchen
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GET 18% OFF
- Publisher's listprice GBP 28.00
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12 642 Ft (12 040 Ft + 5% VAT)
The price is estimated because at the time of ordering we do not know what conversion rates will apply to HUF / product currency when the book arrives. In case HUF is weaker, the price increases slightly, in case HUF is stronger, the price goes lower slightly.
- Discount 18% (cc. 2 276 Ft off)
- Discounted price 10 366 Ft (9 873 Ft + 5% VAT)
- Discount is valid until: 31 August 2026
10 366 Ft
Availability
Not yet published.
Why don't you give exact delivery time?
Delivery time is estimated on our previous experiences. We give estimations only, because we order from outside Hungary, and the delivery time mainly depends on how quickly the publisher supplies the book. Faster or slower deliveries both happen, but we do our best to supply as quickly as possible.
Product details:
- Publisher Octopus
- Date of Publication 10 September 2026
- ISBN 9781846016783
- Binding Hardback
- No. of pages224 pages
- Size 252x192 mm
- Language English 700
Categories
Long description:
'An ode to his grandmother and a celebration of his Polish roots, Wojtek's Bistro is filled with warmth, elegance and generous spirit.' MIMI THORISSON
'Wojtek's Bistro is a meditation on memories of food , family and flavours from his yesterdays ... interpreted for today with great panache. His Grandmother would be so proud !' TIM WALKER
'Seventy percent of what you do creatively is about presentation, Wojtek has that in spades, not only that but the food tastes as magnificent as its surroundings !' VAL GARLAND
'This book is about bridging two worlds, honouring the memory of my grandmother's Polish flavours while embracing London's vibrant food culture. I want it to be a testament of my journey from Polish village garden to tiny East London kitchen, where pierogi meets proper British ingredients, and where my grandmother's spirit lives on in every recipe, whether traditional or updated with new flavours I know she would approve.' Wojtek van Portek
In his debut cookbook, supper club host and creative director Wojtek van Portek offers more than 100 recipes inspired by his Polish childhood and the flavours of his adopted home city of London. Covering everything from pickles and preserves to classic one-pot dishes, sweet bakes to cocktails the focus is on making the most of the ingredients to hand and keep it simple. Wojtek's trademark use of vintage tableware, pattern and colour is showcased in his vibrant photography.
