Transgenic Crops V
Series: Biotechnology in Agriculture and Forestry; 60;
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Estimated delivery time: In stock at the publisher, but not at Prospero's office. Delivery time approx. 3-5 weeks.
Not in stock at Prospero.
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Product details:
- Edition number 2007
- Publisher Springer Berlin Heidelberg
- Date of Publication 4 May 2007
- Number of Volumes 1 pieces, Book
- ISBN 9783540491606
- Binding Hardback
- No. of pages563 pages
- Size 235x155 mm
- Weight 1045 g
- Language English
- Illustrations XXIV, 563 p. 11 illus. Illustrations, black & white 0
Categories
Long description:
Genetic engineering is a powerful tool for crop improvement. The status of crop biotechnology before 2001 was reviewed in Transgenic Crops I-III, but recent advances in plant cell and molecular biology have prompted the need for new volumes.
Following Transgenic Crops IV (2007) dealing with cereals, vegetables, root crops, herbs and spices, this volume, Transgenic Crops V, is devoted to fruit, trees and beverage crops. Fruit crops targeted include banana, citrus, mango, papaya, pineapple, watermelon, avocado, grape, melon, apple, Prunus spp., strawberry, and kiwifruit, while trees include walnut, rubber, eucalyptus, tropical tree legumes, Casuarina glauca and conifers. The section on beverage crops reports studies on coffee, cacao, tea, and sugarcane.
This volume is an invaluable reference for plant breeders, researchers and graduate students in the fields of plant biotechnology, agronomy, horticulture, forestry, genetics, and both plant cell and molecular biology.
Table of Contents:
Fruits.- Banana.- Citrus.- Mango.- Papaya.- Pineapple.- Watermelon.- Avocado.- Grape.- Melon.- Apple.- Prunus spp..- Strawberry.- Kiwifruit.- Trees.- Walnuts.- Rubber.- Eucalyptus.- Tropical Tree Legumes.- Casuarina glauca.- Conifers.- Beverage Crops.- Coffee.- Cacao.- Tea.- Sugarcane.
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