The Ube Baking Book
Decadent and Delicious Recipes with Filipino Purple Yam
- Publisher's listprice GBP 19.99
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9 865 Ft (9 395 Ft + 5% VAT)
The price is estimated because at the time of ordering we do not know what conversion rates will apply to HUF / product currency when the book arrives. In case HUF is weaker, the price increases slightly, in case HUF is stronger, the price goes lower slightly.
- Discount 13% (cc. 1 282 Ft off)
- Discounted price 8 582 Ft (8 174 Ft + 5% VAT)
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9 865 Ft
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Delivery time is estimated on our previous experiences. We give estimations only, because we order from outside Hungary, and the delivery time mainly depends on how quickly the publisher supplies the book. Faster or slower deliveries both happen, but we do our best to supply as quickly as possible.
Product details:
- Publisher Ulysses Press
- Date of Publication 30 September 2025
- ISBN 9781646045440
- Binding Hardback
- No. of pages144 pages
- Size 235x191 mm
- Weight 395 g
- Language English
- Illustrations 50 700
Categories
Long description:
Ube, meaning 'tuber' in Tagalog, is a purple yam originating from the Philippines. Ube is totally unique - it is flavourful, sweet, nutty, and bright purple! Its one-of-a-kind flavour and showstopping colour have made it the trendiest ingredient in baked goods and desserts in Asia and around the world. Now, with the first ube-dedicated baking book, you can make your own violet and exceptional creations. With over 50 beautiful photographs and easy-to-follow recipes, award-winning baker Henry Awayan offers his traditional childhood favourites as well as brand-new creations, including: Ube halaya (Filipino jam); White-chocolate chip ube brownies; Halo halo; Mango ube cream tart; Ube creme brulee And more! Perfect for fans of Trader Joe's Ube Mochi Pancake and Waffle Mix or home chefs of all levels, this book will add a pop of colour to your baking game.
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