The Prophets of Smoked Meat
A Journey Through Texas Barbecue
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Product details:
- Edition number 1
- Publisher Anthony Bourdain/Ecco
- Date of Publication 14 May 2013
- ISBN 9780062202925
- Binding Hardback
- See also 9780062202949
- No. of pages384 pages
- Size 237x195x37 mm
- Weight 1226 g
- Language English 0
Categories
Short description:
Including spare ribs, smoked brisket, fatback bacon and pulled pork, this fully illustrated, comprehensive guide to Texas barbeque follows the author, a BBQ Snob and host of the blog Full Custom BBQ, as he samples the wood-smoking traditions of the Lone Star state's four distinct barbecue styles. 35,000 first printing.
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