The Advanced Art of Baking and Pastry, 2nd Edition
- Publisher's listprice GBP 75.95
-
36 285 Ft (34 557 Ft + 5% VAT)
The price is estimated because at the time of ordering we do not know what conversion rates will apply to HUF / product currency when the book arrives. In case HUF is weaker, the price increases slightly, in case HUF is stronger, the price goes lower slightly.
- Discount 20% (cc. 7 257 Ft off)
- Discounted price 29 028 Ft (27 646 Ft + 5% VAT)
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36 285 Ft
Availability
Estimated delivery time: In stock at the publisher, but not at Prospero's office. Delivery time approx. 3-5 weeks.
Not in stock at Prospero.
Why don't you give exact delivery time?
Delivery time is estimated on our previous experiences. We give estimations only, because we order from outside Hungary, and the delivery time mainly depends on how quickly the publisher supplies the book. Faster or slower deliveries both happen, but we do our best to supply as quickly as possible.
Product details:
- Edition number 2nd Edition
- Publisher John Wiley & Sons
- Date of Publication 24 March 2025
- ISBN 9781394254767
- Binding Paperback
- No. of pages592 pages
- Size 269x217x26 mm
- Weight 1582 g
- Language English 648
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