Nutritional Assessment
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Product details:
- Edition number 4
- Publisher McGraw-Hill Higher Education
- Date of Publication 1 July 2006
- ISBN 9780071254267
- Binding Paperback
- No. of pages pages
- Size 276x233x24 mm
- Weight 1500 g
- Language English 0
Categories
Long description:
This text describes the four major methods of nutritional assessment (dietary, anthropometric, biometric, and clinical) in an understandable and contemporary way. It thoroughly covers assessment of the hospitalized individual, but also serves as an invaluable resource to the nutrition professional working in such areas as public health and community nutrition, corporate health, and sports medicine.
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