Full of Beans
Delicious Beany Recipes to Obsess Over
- Publisher's listprice GBP 22.00
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10 510 Ft (10 010 Ft + 5% VAT)
The price is estimated because at the time of ordering we do not know what conversion rates will apply to HUF / product currency when the book arrives. In case HUF is weaker, the price increases slightly, in case HUF is stronger, the price goes lower slightly.
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- Discounted price 8 934 Ft (8 509 Ft + 5% VAT)
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10 510 Ft
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Not yet published.
Why don't you give exact delivery time?
Delivery time is estimated on our previous experiences. We give estimations only, because we order from outside Hungary, and the delivery time mainly depends on how quickly the publisher supplies the book. Faster or slower deliveries both happen, but we do our best to supply as quickly as possible.
Product details:
- Publisher Octopus
- Date of Publication 9 October 2025
- ISBN 9781804192979
- Binding Hardback
- No. of pages192 pages
- Size 244x192x24 mm
- Weight 850 g
- Language English 700
Categories
Long description:
THE BRAND NEW BOOK FROM THE SUNDAY TIMES BESTSELLING BOLD BEANS
Get ready to become bean obsessed!
Back by popular demand, here are 70 brand new, individually photographed recipes from the trailblazing Bold Beans company. Following their Sunday Times Bestseller Bold Beans: Recipes to get your Pulse Racing, a legion of 'bean champs' has sprung up via social media and supermarket shoppers, independent food store aficionados and word-of-mouth enthusiasts to call for more fantastic bean recipes.
Organised by types of beans and featuring the brand's newly launched black beans, borlotti beans, queen carlin peas and queen red beans, new recipes include 'beanottos' and tray bakes for creating sensational, super-healthy and totally unprocessed meals that are both planet-friendly and ultra delicious.
Recipes include:
- Sausage and Butter Bean Stew
- Chickpea, Sweet Potato & Peanut Butter Curry
- Spiced Onion & Borlotti Bean Frittata
- Crispy Chorizo & Red Bean Shakshuka with Charred Padron Peppers
Bold Beans was a Sunday Times bestseller in March 2024
