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  • An Ecological and Societal Approach to Biological Control

    An Ecological and Societal Approach to Biological Control by Eilenberg, J.; Hokkanen, Heikki M. T.;

    Series: Progress in Biological Control; 2;

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      • Publisher's listprice EUR 235.39
      • The price is estimated because at the time of ordering we do not know what conversion rates will apply to HUF / product currency when the book arrives. In case HUF is weaker, the price increases slightly, in case HUF is stronger, the price goes lower slightly.

        97 628 Ft (92 979 Ft + 5% VAT)
      • Discount 20% (cc. 19 526 Ft off)
      • Discounted price 78 102 Ft (74 383 Ft + 5% VAT)

    97 628 Ft

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    Availability

    Estimated delivery time: In stock at the publisher, but not at Prospero's office. Delivery time approx. 3-5 weeks.
    Not in stock at Prospero.

    Why don't you give exact delivery time?

    Delivery time is estimated on our previous experiences. We give estimations only, because we order from outside Hungary, and the delivery time mainly depends on how quickly the publisher supplies the book. Faster or slower deliveries both happen, but we do our best to supply as quickly as possible.

    Product details:

    • Edition number 2006
    • Publisher Springer Netherlands
    • Date of Publication 9 March 2006
    • Number of Volumes 1 pieces, Book

    • ISBN 9781402043208
    • Binding Hardback
    • No. of pages312 pages
    • Size 254x178 mm
    • Weight 1890 g
    • Language English
    • Illustrations XII, 312 p.
    • 0

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    Long description:

    Biological control is among the most promising methods for control of pests (including vectors), diseases and weeds. In this book ecological and societal aspects are for the first time treated together. In an ecological approach the aim is to evaluate the significance of certain biological properties like biodiversity and natural habitats. Also, it is important to see biological control from an organic (or ecological) farming point of view. In a societal approach terms like ‘consumer’s attitude’, ‘risk perception’, ‘learning and education’ and ‘value triangle’ are recognised as significant for biological production and human welfare.

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    Table of Contents:

    CONCEPTS AND VISIONS OF BIOLOGICAL CONTROL.- SOCIOECONOMIC SIGNIFICANCE OF BIOLOGICAL CONTROL.- BIOLOGICAL CONTROL IN ORGANIC PRODUCTION: FIRST CHOICE OR LAST OPTION ?.- FOOD CONSUMPTION, RISK PERCEPTION AND ALTERNATIVE PRODUCTION TECHNOLOGIES.- EDUCATION IN BIOLOGICAL CONTROL AT THE UNIVERSITY LEVEL AT KVL.- IMPLEMENTATION OF BIOCONTROL AND IPM IN DUTCH HORTICULTURE.- BIOCONTROL IN PROTECTED CROPS: IS LACK OF BIODIVERSITY A LIMITING FACTOR?.- THE SOIL AS A RESERVOIR FOR ANTAGONISTS TO PLANT DISEASES.- THE SOIL AS A RESERVOIR FOR NATURAL ENEMIES OF PEST INSECTS AND MITES WITH EMPHASIS ON FUNGI AND NEMATODES.- DEGENERATION OF ENTOMOGENOUS FUNGI.- BIOLOGICAL CONTROL OF MOSQUITOES: MANAGEMENT OF THE UPPER RHINE MOSQUITO POPULATION AS A MODEL PROGRAMME.- BIOLOGICAL CONTROL OF SCARABS AND WEEVILS IN CHRISTMAS TREES AND GREENERY PLANTATIONS.- AN INTEGRATED APPROACH TO BIOLOGICAL CONTROL OF PLANT DISEASES AND WEEDS IN EUROPE.- POTENTIAL HEALTH PROBLEMS DUE TO EXPOSURE IN HANDLING AND USING BIOLOGICAL CONTROL AGENTS.- HARMONIA AXYRIDIS: A SUCCESSFUL BIOCONTROL AGENT OR AN INVASIVE THREAT?.

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