Adlard Coles Shore Guide: Channel Coast of France
Everything you need to know when you step ashore
Series: Adlard Coles Shore Guides;
- Publisher's listprice GBP 18.99
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9 072 Ft (8 640 Ft + 5% VAT)
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9 072 Ft
Availability
Estimated delivery time: In stock at the publisher, but not at Prospero's office. Delivery time approx. 3-5 weeks.
Not in stock at Prospero.
Why don't you give exact delivery time?
Delivery time is estimated on our previous experiences. We give estimations only, because we order from outside Hungary, and the delivery time mainly depends on how quickly the publisher supplies the book. Faster or slower deliveries both happen, but we do our best to supply as quickly as possible.
Product details:
- Publisher Adlard Coles
- Date of Publication 26 May 2022
- Number of Volumes Flexiback
- ISBN 9781472985699
- Binding Paperback
- No. of pages160 pages
- Size 206x136x12 mm
- Weight 300 g
- Language English
- Illustrations Full colour maps and photographs throughout 265
Categories
Long description:
'a very useful companion for anyone planning a trip across the Channel' - Sailing Today
Make the most of your time ashore with Adlard Coles Shore Guide to the Channel Coast of France
With the sailing behind you, you'll be looking to explore your destination, asking questions such as: How far to the nearest shops and where are the places to eat? You'll also need help to solve practical problems, such as finding fuel, repairs and laundry facilities. Once you're fed and watered, what is there to see and do, and how can you keep the family entertained? You need a different kind of pilot book and this guide is the answer.
Packed with beautiful photographs and practical information on local facilities, places to visit and hidden gems within reach of the marina, Adlard Coles Shore Guide to the Channel Coast of France will steer you towards the essentials and pleasures that can be easy to miss along this alluring coastline. Find out where you can taste the sweet onions from Roscoff that are so good you can eat them like an apple, or try the to-die-for croissants in a bakery just inside the city gates of St Malo, as well as where you can sample Normandy cheese, washed down with Normandy cider or Calvados, of course.
Paul Heiney, a hugely experienced sailor, journalist and author, describes the marinas, big and small, worth visiting as well as the welcoming harbours to explore. Written especially for sailors planning their cruises, this hand-sized travel guide is the perfect resource for anyone cruising this coastline.
William Eggleston: Paris
16 721 HUF
14 213 HUF
