Abiotic Stress in Underground Vegetables
Response and Mitigation
- Publisher's listprice EUR 162.99
-
67 600 Ft (64 381 Ft + 5% VAT)
The price is estimated because at the time of ordering we do not know what conversion rates will apply to HUF / product currency when the book arrives. In case HUF is weaker, the price increases slightly, in case HUF is stronger, the price goes lower slightly.
- Discount 20% (cc. 13 520 Ft off)
- Discounted price 54 080 Ft (51 505 Ft + 5% VAT)
Subcribe now and take benefit of a favourable price.
Subscribe
67 600 Ft
Availability
printed on demand
Why don't you give exact delivery time?
Delivery time is estimated on our previous experiences. We give estimations only, because we order from outside Hungary, and the delivery time mainly depends on how quickly the publisher supplies the book. Faster or slower deliveries both happen, but we do our best to supply as quickly as possible.
Product details:
- Publisher Elsevier Science
- Date of Publication 9 June 2025
- ISBN 9780443239618
- Binding Paperback
- No. of pages354 pages
- Size 276x216 mm
- Weight 980 g
- Language English 660
Categories
Long description:
Abiotic Stress in Underground Vegetables provides comprehensive information on the morphological, physiological, and biochemical responses of various underground vegetable crops to abiotic stress and the strategies for managing these crops under these conditions.
Climate changes pose major challenges to the productivity and yield of crops, particularly horticultural crops that bear their edible parts underground. Underground vegetable crops are highly nutritious, non-cereal plant species grown in various agro-ecological zones and play a significant role in feeding both people and animals around the world as well a providing industrial products. To address the range of challenges created by climate changes, it is crucial to understand the physiological, biochemical, and molecular responses of crops to abiotic stress and the potential mechanisms of resistance and mitigation.
Presented in two parts, 'Stress Responses' and 'Stress Mitigation', Abiotic Stress in Underground Vegetables offers a detailed exploration of reactions of different underground vegetable crops to abiotic stress, along with effective management strategies for cultivating these crops. This book is an essential resource for researchers, students, crop growers, and all stakeholders in the field of crop sciences who are interested in improving the yield and productivity of these vital crops.
Table of Contents:
Part 1: Stress Responses
1. Overview of underground vegetable crops
2. Climate change and abiotic stress: A perspective from underground vegetable crop
3. Physiological and biochemical mechanisms in underground vegetable crops for growth and development
4. Phenotyping root and tuber crops under abiotic stress
5. Navigating Salinity Challenges: Enhancing Resilience in Underground Vegetable Crops
6. Drought stress as a main culprit in growth and development of root and tuber crops
7. High-temperature stress: A major hurdle in the root and tuber crops production system
8. Effect of heavy metal on production and productivity of underground vegetable crops
9. High light intensity in root and tuber crops
10. Cold/frost stress response of underground vegetable crops
Part 2: Stress mitigation
11. Phytohormone as a saviour in abiotic stress tolerance in underground vegetable crops
12. Interaction of phytohormone and reactive oxygen species in root and tuber crops
13. Multi-omics approach to address alleviation of abiotic stress in root and tuber crops
14. Role of plant growth-promoting rhizobacteria in underground vegetable crops for mitigation of abiotic stress
15. Agronomic approach to deal with the abiotic stress tolerance in root and tuber crops
16. Genetics and breeding approach of mitigation of abiotic stress in underground vegetable crops
17. Genome editing and molecular approaches in underground crops for abiotic stress
18. Heavy metal accumulation in vegetable crops: A threat to sustainable agro-ecosystem
19. Elevated CO2 and underground vegetable crop
20. Production, trade, and future prospects of Indian vegetables: Current scenario and way forward
