The Secrets of Jesuit Breadmaking
Recips and Traditions from Jesuit Bakers Around the World
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6 280 Ft (5 981 Ft + 5% VAT)
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6 280 Ft
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Delivery time is estimated on our previous experiences. We give estimations only, because we order from outside Hungary, and the delivery time mainly depends on how quickly the publisher supplies the book. Faster or slower deliveries both happen, but we do our best to supply as quickly as possible.
Product details:
- Edition number 1
- Publisher William Morrow & Company
- Date of Publication 24 June 1995
- ISBN 9780060951184
- Binding Paperback
- No. of pages244 pages
- Size 231x175x19 mm
- Weight 449 g
- Language English 0
Categories
Short description:
Gathers eighty traditional Jesuit bread recipes, including corn bread, rolls, muffins, and holiday breads, and discusses the spirituality embodied in simple everyday activities
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