The Curious Bartender?s Guide to Malt, Bourbon & Rye Whiskies
 
Product details:

ISBN13:9781788792134
ISBN10:17887921311
Binding:Hardback
No. of pages:192 pages
Size:186x123 mm
Weight:376 g
Language:English
Illustrations: c100 col illus & photos
224
Category:

The Curious Bartender?s Guide to Malt, Bourbon & Rye Whiskies

 
Publisher: Ryland Peters & Small
Date of Publication:
 
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Publisher's listprice:
GBP 12.99
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6 274 HUF (5 975 HUF + 5% VAT)
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5 333 (5 079 HUF + 5% VAT )
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Estimated delivery time: In stock at the publisher, but not at Prospero's office. Delivery time approx. 3-5 weeks.
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Short description:

A captivating introduction to the world of fine whiskies, brought to you by bestselling author, restaurateur, bar-owner and world-class drinks connoisseur Tristan Stephenson.

Long description:

A captivating introduction to the world of fine whiskies, brought to you by bestselling author, restaurateur, bar-owner and world-class drinks connoisseur Tristan Stephenson.



Tristan explores the origins of whisky, from the extraordinary Chinese distillation pioneers well over 2,000 years ago to the discovery of the medicinal ?aqua vitae? (water of life), through to the emergence of what we know as whisky. Explore the magic of malting, the development of flavour and the astonishing barrel-ageing process as you learn about how whisky is made. After that, you might choose to make the most of Tristan?s bar skills with some inspirational house-blends and whisky-based cocktails. This fascinating, entertaining and comprehensive book is sure to appeal to aficionados and novices alike.