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    Spice: Flavors of the Eastern Mediterranean

    Spice by Sortun, Ana;

    Flavors of the Eastern Mediterranean

      • GET 8% OFF

      • The discount is only available for 'Alert of Favourite Topics' newsletter recipients.
      • Publisher's listprice USD 17.95
      • The price is estimated because at the time of ordering we do not know what conversion rates will apply to HUF / product currency when the book arrives. In case HUF is weaker, the price increases slightly, in case HUF is stronger, the price goes lower slightly.

        5 936 Ft (5 654 Ft + 5% VAT)
      • Discount 8% (cc. 475 Ft off)
      • Discounted price 5 462 Ft (5 202 Ft + 5% VAT)

    5 936 Ft

    Availability

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    Why don't you give exact delivery time?

    Delivery time is estimated on our previous experiences. We give estimations only, because we order from outside Hungary, and the delivery time mainly depends on how quickly the publisher supplies the book. Faster or slower deliveries both happen, but we do our best to supply as quickly as possible.

    Product details:

    • Edition number Reprint
    • Publisher ReganBooks
    • Date of Publication 1 December 2014

    • ISBN 9780061147838
    • Binding Paperback
    • See also 9780060792282
    • No. of pages4 pages
    • Size 0x0x0 mm
    • Language English
    • 0

    Categories

    Short description:

    The James Beard Award-winning chef of Oleana, in Cambridge, Massachusetts, sheds new light on the use of herbs and spices in flavorful, Mediterranean-inspired cuisine, offering a collection of recipes that are organized according to spice and herb groupings. Reprint.

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