Nutrition and Poverty
Series: WIDER Studies in Development Economics;
- Publisher's listprice GBP 207.50
-
93 686 Ft (89 225 Ft + 5% VAT)
The price is estimated because at the time of ordering we do not know what conversion rates will apply to HUF / product currency when the book arrives. In case HUF is weaker, the price increases slightly, in case HUF is stronger, the price goes lower slightly.
- Discount 10% (cc. 9 369 Ft off)
- Discounted price 84 318 Ft (80 303 Ft + 5% VAT)
Subcribe now and take benefit of a favourable price.
Subscribe
93 686 Ft
Availability
printed on demand
Why don't you give exact delivery time?
Delivery time is estimated on our previous experiences. We give estimations only, because we order from outside Hungary, and the delivery time mainly depends on how quickly the publisher supplies the book. Faster or slower deliveries both happen, but we do our best to supply as quickly as possible.
Product details:
- Publisher Clarendon Press
- Date of Publication 25 March 1993
- ISBN 9780198283966
- Binding Hardback
- No. of pages384 pages
- Size 241x161x27 mm
- Weight 769 g
- Language English
- Illustrations line drawings, tables 0
Categories
Long description:
This volume addresses issues arising from the definition and measurement of poverty in terms of nutritional status. A high degree of nutritional deprivation is considered to be an indicator of poverty. Hence the definition of an appropriate nutritional yardstick and its measurement are of crucial significance for determining the level and magnitude of poverty.
The book also debates energy related deprivation and evaluates the respective merits of making comparisons of calorie intake against an average reference standard and making comparisons of anthropometric measurements of the body with some reference standard. Gender bias in the incidence of nutritional deprivation is also considered.
Contributors: Sudhir Anand, J. R. Behrman, Roderick Floud, Robert W. Fogel, C. Gopalan, Christopher Harris, Nank C. Kakwani, S. R. Osmani, P. R. Payne, and T. N. Srinavasan.
`It is a critical appraisal of the state-of-the-art and focuses on differing views and perceptions on the related questions of assessing poverty and nutritional status.'
CAB International