Marketing Communications in Tourism and Hospitality
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Product details:
- Edition number 2, New edition
- Publisher Routledge
- Date of Publication 25 August 2026
- ISBN 9781138679276
- Binding Paperback
- No. of pages332 pages
- Size 246x189 mm
- Weight 453 g
- Language English
- Illustrations 72 Illustrations, black & white; 34 Halftones, black & white; 38 Line drawings, black & white 0
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Short description:
The rapidly changing context of the modern tourism and hospitality industry has led to an increased emphasis on communications strategies in today’s digital era. Marketing Communications in Tourism and Hospitality discusses this vital discipline specifically for the tourism and hospitality industry.
MoreLong description:
The rapidly changing context of the modern tourism and hospitality industry, responding to the needs of increasingly demanding consumers, coupled with the fragmenting nature of the marketing and media environment has led to an increased emphasis on communications strategies in today’s digital era.
Marketing Communications in Tourism and Hospitality discusses this vital discipline specifically for the tourism and hospitality industry. Combining a critical theoretical overview with a practical guide to techniques and skills, it illustrates the role that communications play in the delivery and representation of hospitality and tourism services, whilst developing practical skills needed to understand, interpret and implement communications strategies within a management context.
This new edition has been updated to include:
- New case studies have been introduced throughout the book, drawing on insights from both academics and leading industry practitioners. These cases and illustrations span multiple international regions and service sectors, such as hotels, airlines, food and beverage, events, tour operators, attractions, and destination marketing.
- Enhanced and extended content in two new chapters focusing on digital and interactive marketing and sustainability marketing and communications issues and strategies. These chapters introduce key contemporary topics, including social media marketing, AI and ‘nudge’ marketing.
- Online resources are provided for case study discussions and updated weblinks and reading suggestions, as well as review questions at the end of chapters.
This systematic and cohesive text is essential reading for tourism and hospitality management students and an invaluable resource for marketing practitioners in this growing area.
MoreTable of Contents:
'1. Positioning Marketing Communications for Tourism and Hospitality. Part 1. 2. Communications Theory and Applications. 3. The Marketing Environment and its Relationship to Marketing Strategy. 4. Consumer Roles in Marketing Communications. Part 2. 5. Marketing Strategy and Organizational Strategy. 6. Segmentation, Targeting and Positioning. 7. Marketing Communications Planning. Part 3. 8. Communications Strategies. 9. Digital Marketing. 10. Marketing Sustainability and Sustainability Marketing. 11. Conclusions and Future Issues in Marketing Communications.
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