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  • Homemade Sausage Making for Beginners: Recipes and Techniques to Grind, Stuff, and Twist Artisanal Sausage at Home

    Homemade Sausage Making for Beginners by Carter, Chris;

    Recipes and Techniques to Grind, Stuff, and Twist Artisanal Sausage at Home

      • GET 8% OFF

      • The discount is only available for 'Alert of Favourite Topics' newsletter recipients.
      • Publisher's listprice USD 16.99
      • The price is estimated because at the time of ordering we do not know what conversion rates will apply to HUF / product currency when the book arrives. In case HUF is weaker, the price increases slightly, in case HUF is stronger, the price goes lower slightly.

        6 243 Ft (5 946 Ft + 5% VAT)
      • Discount 8% (cc. 499 Ft off)
      • Discounted price 5 744 Ft (5 470 Ft + 5% VAT)

    6 243 Ft

    db

    Availability

    Not yet published.

    Why don't you give exact delivery time?

    Delivery time is estimated on our previous experiences. We give estimations only, because we order from outside Hungary, and the delivery time mainly depends on how quickly the publisher supplies the book. Faster or slower deliveries both happen, but we do our best to supply as quickly as possible.

    Product details:

    • Publisher New Shoe Press
    • Date of Publication 7 October 2025

    • ISBN 9780760398067
    • Binding Paperback
    • No. of pages144 pages
    • Size 234x190x9 mm
    • Weight 440 g
    • Language English
    • 700

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