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    Food Hydrocolloids

    Food Hydrocolloids by Glicksman, Martin;

      • GET 10% OFF

      • The discount is only available for 'Alert of Favourite Topics' newsletter recipients.
      • Publisher's listprice GBP 146.00
      • The price is estimated because at the time of ordering we do not know what conversion rates will apply to HUF / product currency when the book arrives. In case HUF is weaker, the price increases slightly, in case HUF is stronger, the price goes lower slightly.

        73 890 Ft (70 372 Ft + 5% VAT)
      • Discount 10% (cc. 7 389 Ft off)
      • Discounted price 66 502 Ft (63 335 Ft + 5% VAT)

    73 890 Ft

    Availability

    Out of print

    Why don't you give exact delivery time?

    Delivery time is estimated on our previous experiences. We give estimations only, because we order from outside Hungary, and the delivery time mainly depends on how quickly the publisher supplies the book. Faster or slower deliveries both happen, but we do our best to supply as quickly as possible.

    Product details:

    • Edition number 1
    • Publisher CRC Press
    • Date of Publication 5 April 1982

    • ISBN 9780849360411
    • Binding Hardback
    • No. of pages240 pages
    • Weight 740 g
    • Language English
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    Food Hydrocolloids

    Food Hydrocolloids

    Glicksman, Martin;

    73 890 HUF

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