Advances in Nanotechnology for Smart Agriculture
Techniques and Applications
Series: Microbial Biotechnology for Food, Health, and the Environment;
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Estimated delivery time: In stock at the publisher, but not at Prospero's office. Delivery time approx. 3-5 weeks.
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Product details:
- Edition number 1
- Publisher CRC Press
- Date of Publication 5 May 2025
- ISBN 9781032385488
- Binding Paperback
- No. of pages412 pages
- Size 234x156 mm
- Weight 640 g
- Language English
- Illustrations 52 Illustrations, black & white; 32 Halftones, black & white; 20 Line drawings, black & white; 35 Tables, black & white 659
Categories
Short description:
Advances in Nanotechnology for Smart Agriculture: Techniques and Applications illustrates the science and practical applications of nanoparticle synthesis for sustainable agriculture.
MoreLong description:
The yield of major agricultural crops can be severely decreased due to the inappropriate application of commonly used harmful chemicals. Excessive agrochemicals in field application can negatively affect microbial populations and their diversity, which in turn ultimately affects plant growth. Thus, it is necessary to turn toward more eco-friendly approaches which equally protect crops as well as the desirable microbial populations of complex soil systems. Nanoparticles are considered as potential agents for the production and development of sustainable agriculture. Green synthesis of nanoparticles has gained attention as a useful measure to diminish the harmful effects associated with the old methods of nanoparticle synthesis. Advances in Nanotechnology for Smart Agriculture: Techniques and Applications illustrates the science and practical applications of nanoparticles for sustainable agriculture.
Features:
- Examines the role of nanotechnology in agricultural best practices, including sustainable development, precision farming, and long-term soil health
Table of Contents:
1. Role of Nanomaterials in Agriculture. 2. Techniques for Integrating Nanotechnology in Agriculture. 3. Microbe Mediated Synthesis of Nanoparticles. 4. Green Synthesis of Plant-based Nanoparticles. 5. Concepts of Nano-based Agriculture. 6. Nanoparticles and Their Effect on Plant Health and Productivity. 7. Nanotechnology Mediated Agronomic Biofortification: A Way Forward. 8. Nanoparticles and Their Application as Nano-bioformulations in Agriculture. 9. Role of Nanobiosensors in Agriculture Advancement. 10. Impact of Nanoparticles on Biotic Stress Tolerance. 11. Nanoparticles in Pest Management. 12. Impact of Nanoparticles on Abiotic Stress Tolerance. 13. Environmental Friendly Nanoparticles in Agriculture. 14. Nanotechnology in Climate Smart Agriculture: Need of Hour. 15. Nanotextured Materials for Soil Health. 16. Nanotechnology for Crop Improvement and Sustainable Agriculture. 17. Impact of Nanoparticles on Human Health and Environment. 18. Commercially Important Nano-Compounds Available in Market for Agriculture Applications.
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