• Contact

  • Newsletter

  • About us

  • Delivery options

  • Prospero Book Market Podcast

  • Results 729
    20% %discount
    Berries and Nutrition: A Holistic Approach to Health

    Berries and Nutrition: A Holistic Approach to Health

    Suleria, Hafiz; Islam, Fakhar; Chauhan, Anamika;(ed.)

    58 060 HUF

    46 449 HUF

    To wishlist
    20% %discount
    Food and Nutrition: Sustainable Food and Health Systems

    Food and Nutrition: Sustainable Food and Health Systems

    Gallegos, Danielle; Wattanapenpaiboon, Naiyana; Wahlqvist, Mark L.; (ed.)

    88 383 HUF

    70 707 HUF

    To wishlist
    20% %discount
    Food and Nutrition: Sustainable Food and Health Systems

    Food and Nutrition: Sustainable Food and Health Systems

    Gallegos, Danielle; Wattanapenpaiboon, Naiyana; Wahlqvist, Mark L.; (ed.)

    23 882 HUF

    19 106 HUF

    To wishlist
    20% %discount
    The Routledge International Handbook of Boredom

    The Routledge International Handbook of Boredom

    Bieleke, Maik; Wolff, Wanja; Martarelli, Corinna; (ed.)

    22 927 HUF

    18 341 HUF

    To wishlist
    20% %discount
    Honey Bioavailability: Understanding Nutritional Benefits and Therapeutic Potential

    Honey Bioavailability: Understanding Nutritional Benefits and Therapeutic Potential

    Jaryal, Rajesh Kumar; Hajam, Younis Ahmad; Kanwar, Shamsher S.; (ed.)

    67 600 HUF

    54 080 HUF

    To wishlist
    20% %discount
    Seaweed in Health and Disease Prevention

    Seaweed in Health and Disease Prevention

    Fleurence, Joël; Levine, Ira; (ed.)

    77 554 HUF

    62 043 HUF

    To wishlist
    20% %discount
    Handbook of Functional Foods: Techniques, Analytics and Health Benefits

    Handbook of Functional Foods: Techniques, Analytics and Health Benefits

    Kumar, Pradeep; Kamle, Madhu; Mahato, Dipendra Kumar; (ed.)

    58 060 HUF

    46 449 HUF

    To wishlist
    20% %discount
    The Science and Culture of Latin American Foods: Harnessing Ingredients for Health

    The Science and Culture of Latin American Foods: Harnessing Ingredients for Health

    Sáyago-Ayerdi, Sonia G.; Tunick, Michael H.; Piña, Guadalupe Flavia Loarca;(ed.)

    77 554 HUF

    62 043 HUF

    To wishlist
    20% %discount
    Sustainable Plant Foods: A Scientific Approach to Alternative Food Sources

    Sustainable Plant Foods: A Scientific Approach to Alternative Food Sources

    Wani, Sajad Ahmad; Naik, Haroon Rashid; Ibrahim, Salam A.

    58 475 HUF

    46 780 HUF

    To wishlist
    20% %discount
    Superfoods: Exploring Nutrition and Health Benefits

    Superfoods: Exploring Nutrition and Health Benefits

    Nayik, Gulzar Ahmad; Singh, Rattan; Danish, Subhan;(ed.)

    58 475 HUF

    46 780 HUF

    To wishlist
    20% %discount
    Nutraceuticals in Respiratory and Pulmonary Diseases

    Nutraceuticals in Respiratory and Pulmonary Diseases

    Saini, Deepika; Kesharwani, Rajesh K.; Keservani, Raj K.; (ed.)

    81 217 HUF

    64 974 HUF

    To wishlist