
Biotechnological Advances in Agriculture, Healthcare, Environment and Industry
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A Prosperónál jelenleg nincsen raktáron.
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A beszerzés időigényét az eddigi tapasztalatokra alapozva adjuk meg. Azért becsült, mert a terméket külföldről hozzuk be, így a kiadó kiszolgálásának pillanatnyi gyorsaságától is függ. A megadottnál gyorsabb és lassabb szállítás is elképzelhető, de mindent megteszünk, hogy Ön a lehető leghamarabb jusson hozzá a termékhez.
A termék adatai:
- Kiadás sorszáma 1
- Kiadó CRC Press
- Megjelenés dátuma 2024. december 16.
- ISBN 9781032642543
- Kötéstípus Keménykötés
- Terjedelem330 oldal
- Méret 234x156 mm
- Súly 453 g
- Nyelv angol
- Illusztrációk 44 Illustrations, black & white; 8 Halftones, black & white; 36 Line drawings, black & white; 27 Tables, black & white 663
Kategóriák
Rövid leírás:
This book has been written with a very clear purpose of highlighting the contributions of modern biotechnology in solving emerging problems in various sectors. The book has been divided into four major sections: Agricultural Biotechnology, Healthcare Biotechnology, Environmental Biotechnology, and Industrial Biotechnology.
TöbbHosszú leírás:
There has been a surge in critical situations such as malnutrition, agricultural productivity, viral diseases, noncommunicable diseases, antibiotic resistance, and depletion of natural resourcest hreatening human welfare during the last decade. Fortunately, a parallel unprecedented growth and development have also taken place in various biotechnological sectors, giving hope and direction to meet these challenges.
This book has been written with a very clear purpose of highlighting the contributions of modern biotechnology in solving emerging problems in various sectors. It has been divided into four major sections: Agricultural Biotechnology, Healthcare Biotechnology, Environmental Biotechnology, and Industrial Biotechnology. The chapters under each section are dedicated to the latest developments with comprehensive information about background, prospects, and applications. We have tried to incorporate the latest innovative biotechnological solutions such as biofortification, exome sequencing, genome sequencing, RNAi, drug discovery, nutrigenomics, bioremediation, nanobiotechnology and many more which have contributed remarkably in recent years to address the modern challenges in various sectors.
The key highlights of this book are as follows:
? Multidisciplinary perspective of biotechnological approaches.
? Extensive investigation of hot topics. ??
? Updated information with relevant data and statistics. ???
? Application-based study of biotechnology.
? Profusely illustrated and labeled diagrams to supplement the descriptions.
This fully updated book will serve as a high-value resource book for students, teachers, researchers, and industry personnel in various disciplines of life sciences, agricultural sciences, medicine, environment, and industrial biotechnology. It will serve as a comprehensive resource book to develop an in-depth understanding of the emerging challenges in the areas of human welfare and analyze the latest biotechnological advancements in the direction of solving these concerns.
TöbbTartalomjegyzék:
PART I: AGRICULTURAL BIOTECHNOLOGY
1. Wheat Biofortification: A Solution to Hunger and Malnutrition
Upendra Balyan, Yogita Singh, Priyanka Balyan, Sourav Panigrahi, Anuj Kumar
2. Molecular epidemiology of Cotton Leaf Curl Virus Disease: Recent developments toward sustainable fiber production
Inderjeet Singh, Heena Jain, Pardeep Kumar Sadh, Shiwani Chahal, Satish Kumar Sain, Sayed Sartaj Sohrab, Priyanka Siwach
3. Biotic stress amelioration in plants through Nanotechnology-driven antimicrobial interventions
Pawan Kaur, Chanchal Mony, Anamika Pal and Rita Choudhary
4. Exome sequencing: Genomic revolution of unlocking nutritional potential of food crops
Neeru S. Redhu, Bhart Garg, Jyoti Taunk, Vikram Singh, Jayanti Tokas, and Shikha Yashveer
5. Millets or Miracle: Biotechnological Interventions and Future Strategies
Deepika and Raj Kumar Salar
PART II: HEALTHCARE BIOTECHNOLOGY
6. RNAi: A promising next-generation therapeutics
Aman Kumar, Anubha Sharma, Sangeeta Das, Pankaj Deka, Kanisht Batra, Sunil Mor and Sushila Maan
7. Phage therapy as a vanguard against anti-microbial resistance (AMR): Prospects and applications
Shikha Malik, Nishu Rawat and Kiran Nehra
8. Terminalia arjuna for treatment of cardiovascular diseases: from traditional usage to high throughput drug discovery
Shiwani Chahal, Inderjeet Singh, Heena Jain, Anita Rani, Anita Rani Gill, Akhilesh Mishra and Priyanka Siwach
9. Nutrigenomics and personalised diet: Recent advancements and applications
Sanju Bala Dhull, Jyoti Rani, Pawan Kumar Rose, Mohd. Kashif Kidwai, Anita Singh Kirrolia, Gulden Goksen, Notoavina Faliarizao
10. Biosensor-based diagnosis of Infectious diseases: Advancements and challenges
Khushboo Sethi, Ruma Rani, Manju Bernela, Anita Rani Gill
11. Targeting hallmarks of cancer using a combo of traditional medicine and modern approaches
Basanti Brar, Kiran Bala, Kaushlesh Ranjan, Seema Joshi, Sumnil Marwaha, Anju Manuja, Minakshi Prasad
PART III: ENVIRONMENTAL BIOTECHNOLOGY
12. Polyhydroxyalkanoate: A greener approach towards environmental sustainability
Sunena Dhania, Ruma Rani, Manju Bernela, Rajesh Thakur
13. Environmental and health risk assessment of organic pollutants: Biotechnological advancements
Ritu Rani and Dharmender Kumar
14. Herbal nano-formulations for control of storage grain pests
Asha Choudhary, Rajesh Thakur and Raj Kumar Salar
15. Duckweed utilization for management of freshwater resources: present understanding and future scope
Pawan Kumar Rose, Suman Rani, Meenakshi Suhag, Mohd. Kashif Kidwai, Sanju Bala Dhull, Jyoti Rani, Manjeet Bansal
16. Exploiting microbial genome for bioremediation of toxic pollutants: Recent developments
Sachin Malik and Dharmender Kumar
17. Effective Microorganisms as a key to biotechnologically emerging Eco-Remedial Technology for Restoration of Deteriorated Soil
Rani Devi, Alok Kumar Saran, and Pierre Navarro
PART IV: INDUSTRIAL BIOTECHNOLOGY
18. Industrial applications of cellulases immobilised onto nano-supports: the plethora of opportunities
Shashi, Parul and Vinita Hooda
19. Oleaginous Algae-a promising industrial source for essential fatty acids: Developments and Scope
Manju Nehra, Amanjyoti, Vikas Nain, Kawaljeet Sandhu, Rahul Thory
20. Fermentation biotechnology and cereal industry: Nutritional and economic aspects
Sukhvinder Singh Purewal, Avneet Kaur, Raj Kumar Salar and Anil Kumar Siroha
Több
Biotechnological Advances in Agriculture, Healthcare, Environment and Industry
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