Wine Sales and Distribution: The Secrets to Building a Consultative Selling Approach
 
Product details:

ISBN13:9781538117309
ISBN10:1538117304
Binding:Hardback
No. of pages:208 pages
Size:236x159x22 mm
Weight:490 g
Language:English
Illustrations: 9 Illustrations, unspecified; 3 Illustrations, black & white; 8 Halftones, black & white
119
Category:

Wine Sales and Distribution

The Secrets to Building a Consultative Selling Approach
 
Publisher: Rowman & Littlefield Publishers
Date of Publication:
Number of Volumes: Hardback
 
Normal price:

Publisher's listprice:
GBP 108.00
Estimated price in HUF:
52 164 HUF (49 680 HUF + 5% VAT)
Why estimated?
 
Your price:

47 991 (45 706 HUF + 5% VAT )
discount is: 8% (approx 4 173 HUF off)
The discount is only available for 'Alert of Favourite Topics' newsletter recipients.
Click here to subscribe.
 
Availability:

Estimated delivery time: In stock at the publisher, but not at Prospero's office. Delivery time approx. 3-5 weeks.
Not in stock at Prospero.
Can't you provide more accurate information?
 
  Piece(s)

 
Short description:

Focusing on personal wine-selling skills, this practical guide explains every element of consultative wine sales, from understanding the market and the customer to providing excellent customer service. Based on six decades of combined experience, this manual will be invaluable for all those seeking to start or enhance a career in wine sales.

Long description:
This definitive book offers the first focused guide for developing personal wine-selling skills. The authors? approach is based on a clear understanding of the principles, strategies, and practices used by leading wine professionals. Step by step, the authors explain how to develop relationships, understand customer needs, and deliver both products and sales presentations in an efficient and effective way.

Based on the authors? over six decades of combined research, consulting, and teaching in personal selling skills, the book draws on their countless interviews and interactions with effective sales professionals in the wine and broader hospitality industries. Many of their ideas have been incorporated into the unique consultative selling skills framework they develop in this manual. The strategies they outline will be invaluable for all those seeking to start or enhance a career in wine sales. For anyone who wishes to pursue a career in the wine industry, whether their focus is distribution, retail sales, sommelier sales at a restaurant, or working in a winery tasting room, this book will be an invaluable launching point.