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    Studies in Natural Products Chemistry: Bioactive Natural Products

    Studies in Natural Products Chemistry by Rahman, Atta-ur;

    Bioactive Natural Products

    Series: Studies in Natural Products Chemistry; 64;

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      • Publisher's listprice EUR 260.00
      • The price is estimated because at the time of ordering we do not know what conversion rates will apply to HUF / product currency when the book arrives. In case HUF is weaker, the price increases slightly, in case HUF is stronger, the price goes lower slightly.

        101 556 Ft (96 720 Ft + 5% VAT)
      • Discount 20% (cc. 20 311 Ft off)
      • Discounted price 81 245 Ft (77 376 Ft + 5% VAT)
      • Discount is valid until: 30 June 2026

    101 556 Ft

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    Product details:

    • Publisher Elsevier Science
    • Date of Publication 19 February 2020

    • ISBN 9780128179031
    • Binding Hardback
    • No. of pages510 pages
    • Size 228x152 mm
    • Weight 1020 g
    • Language English
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    Long description:

    Studies in Natural Products Chemistry, Volume 64, covers the rapid developments in spectroscopic techniques and accompanying advances in high-throughput screening techniques that have made it possible to rapidly isolate and determine the structures and biological activity of natural products. The book highlights these new and exciting opportunities in the field of new drug development to the pharmaceutical industry. As natural products in the plant and animal kingdom offer a huge diversity of chemical structures that are the result of biosynthetic processes that have been modulated over the millennia through genetic effects, this book is an ideal resource on the material presented.

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    Table of Contents:

    1. The C-19 Methyl Substituted Sarpagine-Macroline-Ajmaline Alkaloids: Diversity, Occurrence, Bioactivity, and Synthesis
    2. Recent Progress in the Synthesis of Antimalarial Indoloquinoline Natural Products and Analogues
    3. Anticancer Activity of Natural Coumarins for Biological Targets
    4. Silymarin Compounds: Chemistry, Innovative Extraction Techniques and Synthesis
    5. The Olive-Tree Leaves as a Source of High-Added Value Molecules: Oleuropein
    6. Progress in Studies on Meroterpenoids
    7. Effects of Dietary N-3 Polyunsaturated Fatty Acids on Cardiovascular Disease
    8. Potential of Natural Bioactive C-glycosyl Flavones for Antidiabetic Properties
    9. Natural Products Encompassing Anti Tuberculosis Activities
    10. Physiological Effects of Carotenoids on Hyperglycemia and Associated Events
    11. Pharmacophore Modeling and Virtual Screening for the Discovery of Biologically Active Natural Products
    12. Formation of Three-Dimensional Polymer Structures through Radical and Ionic Reactions of Peroxychitosan
    13. Bioactive Natural Products as Potent Inhibitors of Xanthine Oxidase
    14. Organocatalyzed ?-Aminooxylation/Amination of Aldehydes and their Sequential Reactions:-A Versatile Tool for the Synthesis of Bioactive Molecules
    15. Bioactive Compounds of Streptomyces: Biosynthesis to Applications

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