Spritz Cocktails: 35 thirst-quenching sodas, highballs & sparklers
 
Product details:

ISBN13:9781788796064
ISBN10:1788796063
Binding:Hardback
No. of pages:64 pages
Size:186x123 mm
Language:English
Illustrations: 50 col photographs
700
Category:

Spritz Cocktails

35 thirst-quenching sodas, highballs & sparklers
 
Publisher: Ryland Peters & Small
Date of Publication:
Number of Volumes: on FSC paper
 
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Publisher's listprice:
GBP 8.99
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4 342 HUF (4 135 HUF + 5% VAT)
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Short description:

Quench your thirst with 35 recipes for deliciously refreshing spritzes, including highballs, sodas and mocktails.

Long description:

Quench your thirst with 35 recipes for deliciously refreshing spritzes, including highballs, sodas and mocktails.



Spritz cocktails have become a popular choice for anyone seeking a refreshing and vibrant drinking experience. Originating from Northern Italy, these fizzy concoctions typically combine sparkling wine such as Prosecco with a bitter Italian ?amaro? such as Aperol, Campari or Cynar, finished off with splash of soda water and served long over ice. The result is a drink that effortlessly combines effervescence, bitterness and zestiness in each delicious sip.



While the original recipe for the Aperol spritz remains beloved, mixologists have now put their own spin on this style of cocktail, experimenting with different variations from tangy citrus-based spritzes to fruity and floral combinations, creating an endless array of options to suit every taste preference. Making a spritz cocktail or mocktail at home is easier than you may think. Here you will find recipes to inspire and delight, from Italian classics such as the Sbagliato, to modern twists like the Porch Drinking Negroni and more experimental creations, including a White Soy & Watermelon Spritz.