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  • Ocean Recovery: A sustainable future for global fisheries?

    Ocean Recovery by Hilborn, Ray; Hilborn, Ulrike;

    A sustainable future for global fisheries?

      • GET 10% OFF

      • The discount is only available for 'Alert of Favourite Topics' newsletter recipients.
      • Publisher's listprice GBP 45.99
      • The price is estimated because at the time of ordering we do not know what conversion rates will apply to HUF / product currency when the book arrives. In case HUF is weaker, the price increases slightly, in case HUF is stronger, the price goes lower slightly.

        20 764 Ft (19 775 Ft + 5% VAT)
      • Discount 10% (cc. 2 077 Ft off)
      • Discounted price 18 687 Ft (17 798 Ft + 5% VAT)

    20 764 Ft

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    Availability

    Estimated delivery time: In stock at the publisher, but not at Prospero's office. Delivery time approx. 3-5 weeks.
    Not in stock at Prospero.

    Why don't you give exact delivery time?

    Delivery time is estimated on our previous experiences. We give estimations only, because we order from outside Hungary, and the delivery time mainly depends on how quickly the publisher supplies the book. Faster or slower deliveries both happen, but we do our best to supply as quickly as possible.

    Product details:

    • Publisher OUP Oxford
    • Date of Publication 27 June 2019

    • ISBN 9780198839767
    • Binding Hardback
    • No. of pages210 pages
    • Size 240x161x15 mm
    • Weight 498 g
    • Language English
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    Short description:

    Provides a clear, engaging, and scientifically-based description of the major controversies and contentions surrounding the world's fisheries.

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    Long description:

    Over the last two decades, the scientific and popular media have been bombarded by gloom and doom stories of the future of fisheries, the status of fish stocks, and the impact of fishing on marine ecosystems. Dozens of certification and labeling schemes have emerged to advise consumers on what seafood is sustainable. In recent years, an opposing narrative has emerged emphasizing the success of fisheries management in many places, the increasing abundance of fish stocks in those places, and the prescription for sustainable fisheries. However, there has been no comprehensive survey of what really constitutes sustainability in fisheries, fish stock status, success and failures of management, and consideration of the impacts of fishing on marine ecosystems. This book will explore very different perspectives on sustainability, and bring together the data from a large number of studies to show where fish stocks are increasing, where they are declining, the consequences of alternative fisheries management regimes, and what is known about a range of fisheries issues such as the impacts of trawling on marine ecosystems.

    Ocean Recovery is aimed principally at a general audience that is already interested in fisheries but seeks both a deeper understanding of what is known about specific issues and an impartial presentation of all the data rather than selected examples used to justify a particular perspective or agenda. It will also appeal to the scientific community eager to know more about marine fisheries and fishing data, and serve as the basis for graduate seminars on the sustainability of natural resources.

    Elucidating global fisheries management, debunking some of the oft-mentioned myths, and providing readers with science-based facts, Ocean Recovery provides an excellent resource for understanding modern fishery practices.

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    Table of Contents:

    The Bristol Bay salmon fishery
    Fisheries sustainability
    How fisheries are managed
    Who gets to fish?
    The global status of fisheries: a long tale of scientists, opinions, papers written and refuted, all in the pursuit of the same truth
    The environmental impacts of fishing
    Recreational fishing
    Freshwater fisheries
    Mixed species fishing and bycatch
    Bottom trawling
    The forage fish rollercoaster
    Following the rules and illegal fishing
    Seafood certification and NGOs
    Ecosystem based management and marine protected areas
    Enhancement and aquaculture
    Climate change
    The future of fisheries

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