Free Radicals in Biology and Medicine
- Publisher's listprice GBP 75.00
-
35 831 Ft (34 125 Ft + 5% VAT)
The price is estimated because at the time of ordering we do not know what conversion rates will apply to HUF / product currency when the book arrives. In case HUF is weaker, the price increases slightly, in case HUF is stronger, the price goes lower slightly.
- Discount 10% (cc. 3 583 Ft off)
- Discounted price 32 248 Ft (30 713 Ft + 5% VAT)
Subcribe now and take benefit of a favourable price.
Subscribe
35 831 Ft
Availability
Out of print
Why don't you give exact delivery time?
Delivery time is estimated on our previous experiences. We give estimations only, because we order from outside Hungary, and the delivery time mainly depends on how quickly the publisher supplies the book. Faster or slower deliveries both happen, but we do our best to supply as quickly as possible.
Product details:
- Edition number 4
- Publisher OUP Oxford
- Date of Publication 8 March 2007
- ISBN 9780198568698
- Binding Paperback
- No. of pages888 pages
- Size 246x188x44 mm
- Weight 1957 g
- Language English
- Illustrations 237 illustrations 0
Categories
Short description:
This book has become a classic text since the publication of its first edition in 1985. For this new edition, the authors have kept the structure of the book unchanged, but thoroughly revised and updated all sections.
MoreLong description:
Free Radicals in Biology and Medicine has become a classic text in the field of free radical and antioxidant research since its first publication in 1985.
This latest edition has been comprehensively rewritten and updated (over 80% of the text is new), whilst maintaining the clarity of its predecessor. There is expanded coverage of isoprostanes and related compounds, mechanisms of oxidative damage to DNA and proteins (and the repair of such damage), the free radical theory of ageing and the roles played by reactive species in signal transduction, cell death, human reproduction, and other important biological events. Greater emphasis has also been
placed on the methods available to measure reactive species and oxidative damage (and their potential pitfalls), as well as the importance of antioxidants in the human diet.
This book is recommended as a comprehensive introduction to the field for students, clinicians and researchers, and an invaluable companion to all those interested in the role of free radicals in the life and biomedical sciences.
Since the first edition published in 1985, this 4th edition contains essential improvements because of fast progress in "radical biology". This excellent book presents, by very readable manner, complex introduction to chemistry of free radicals in general, not only oxygen radicals.
Table of Contents:
Oxygen is a toxic gas - an introductionto oxygen toxicity and reactive species
The chemistry of free radicals and related 'reactive species'
Antioxidant defences; Endogenous and Diet Derived
Cellular responses to oxidative stress: adaptation, damage, repair, senescence and death
Measurement of reactive species
Reactive species can pose special problems needing special solutions. Some examples.
Reactive species can be useful; some more examples
Reactive species can be poisonous: their role in toxicology
Reactive species and disease: fact, fiction or filibuster?
Ageing, nutrition, disease, and therapy: A role for antioxidants?