Finding out about Food
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9 793 Ft (9 327 Ft + 5% VAT)
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9 793 Ft
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Product details:
- Publisher OUP Oxford
- Date of Publication 30 June 1983
- ISBN 9780198327165
- Binding Paperback
- No. of pages128 pages
- Size 245x172x8 mm
- Weight 241 g
- Language English
- Illustrations illustrated in two colours 0
Categories
Short description:
A lively introduction for 11-14 year olds with plenty of simple experiments, practical activities, and ideas for investigative homework.
There is a wide range of recipes, most of which can be prepared and cooked within an hour-long lesson.
Long description:
An excellent class textbook offering very good value for money.
MoreTable of Contents:
Nutrition
Planning meals
Foods
In the kitchen
Starting to cook
Recipes
