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  • Eating Disorders
      • GET 10% OFF

      • The discount is only available for 'Alert of Favourite Topics' newsletter recipients.
      • Publisher's listprice GBP 65.00
      • The price is estimated because at the time of ordering we do not know what conversion rates will apply to HUF / product currency when the book arrives. In case HUF is weaker, the price increases slightly, in case HUF is stronger, the price goes lower slightly.

        29 347 Ft (27 950 Ft + 5% VAT)
      • Discount 10% (cc. 2 934 Ft off)
      • Discounted price 26 413 Ft (25 155 Ft + 5% VAT)

    29 347 Ft

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    Availability

    Estimated delivery time: In stock at the publisher, but not at Prospero's office. Delivery time approx. 3-5 weeks.
    Not in stock at Prospero.

    Why don't you give exact delivery time?

    Delivery time is estimated on our previous experiences. We give estimations only, because we order from outside Hungary, and the delivery time mainly depends on how quickly the publisher supplies the book. Faster or slower deliveries both happen, but we do our best to supply as quickly as possible.

    Product details:

    • Edition number 1
    • Publisher OUP Oxford
    • Date of Publication 31 August 2022

    • ISBN 9780198855583
    • Binding Paperback
    • No. of pages416 pages
    • Size 180x102x18 mm
    • Weight 206 g
    • Language English
    • 217

    Categories

    Short description:

    This Handbook is a comprehensive yet succinct addition to the literature for all doctors, nurses, and members of the multidisciplinary team in managing the complex and multifactorial conditions that arise in patients with eating disorders, filled with evidence-based treatment, case-studies drawn from real life, and key need-to-know facts.

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    Long description:

    Eating disorders affect 1.25 million people in the UK, and the incidence is rising. The DSM-5 specifies diagnostic criteria for eight types of eating disorder, with anorexia nervosa, bulimia nervosa, and binge eating disorder accounting for the majority of cases. This new addition to the Oxford Specialist Handbook of Psychiatry series covers the aetiology, epidemiology, risk factors, and diagnostic criteria for all forms of eating disorders, alongside patient management within the community and inpatient settings.

    Also featuring chapters on emerging eating disorders, such as orthorexia and muscle dysmorphia, medicolegal issues surrounding involuntary hospitalisation and nasogastric feeding, and acute emergency care, this Handbook is a comprehensive yet succinct addition to the literature for all doctors, nurses, and members of the multidisciplinary team in managing the complex and multifactorial conditions that arise in patients with eating disorders.

    Each chapter is accompanied by case stories drawn from real-life examples, taking the reader through from initial presentation to treatment, and the key need-to-know facts and current evidence-based treatments. The Oxford Specialist Handbook of Eating Disorders is a new go-to resource for the crucial information around this multifaceted area of medicine.

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    Table of Contents:

    Overview
    History and examination
    Anorexia nervosa
    Bulimia nervosa
    Binge eating disorder
    Avoidant/restrictive food intake disorder (ARFID)
    Pica
    Rumination disorder
    Other feeding or eating disorders
    Emerging eating disorder diagnoses
    Comorbidities
    Ethical and legal aspects
    Acute emergency care

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