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  • Ale, Beer and Brewsters in England: Women's Work in a Changing World, 1300-1600

    Ale, Beer and Brewsters in England by Bennett, Judith M.;

    Women's Work in a Changing World, 1300-1600

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      • Publisher's listprice GBP 122.50
      • The price is estimated because at the time of ordering we do not know what conversion rates will apply to HUF / product currency when the book arrives. In case HUF is weaker, the price increases slightly, in case HUF is stronger, the price goes lower slightly.

        55 308 Ft (52 675 Ft + 5% VAT)
      • Discount 10% (cc. 5 530 Ft off)
      • Discounted price 49 778 Ft (47 408 Ft + 5% VAT)

    55 308 Ft

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    Product details:

    • Publisher OUP USA
    • Date of Publication 30 January 1997

    • ISBN 9780195073904
    • Binding Hardback
    • No. of pages280 pages
    • Size 243x160x21 mm
    • Weight 567 g
    • Language English
    • Illustrations line figures, tables
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    Short description:

    In 1300, women brewed and sold most of the ale drunk in England, but by 1600 the industry was largely controlled by men. Ale, Beer and Brewsters investigates this change, asking how, when, and why brewing ceased to be a woman's trade and became a trade of men. In doing so, Bennett sheds new light on a central problem in women's history: the effects of early capitalism on the status of women's work.

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    Long description:

    Women brewed and sold most of the ale drunk in medieval England, but after 1350, men slowly took over the trade. By 1600, most brewers in London--as well as in many towns and villages--were male, not female.

    Drawing on a wide variety of sources--such as literary and artistic materials, court records, accounts, and administrative orders--Judith Bennett vividly describes how brewsters (that is, female brewers) slowly left the trade. She tells a story of commercial growth, gild formation, changing technologies, innovative regulations, and finally, enduring ideas that linked brewsters with drunkenness and disorder.
    Examining this instance of seemingly dramatic change in women's status, Bennett argues that it included significant elements of continuity. Women might not have brewed in 1600 as often as they had in 1300, but they still worked predominantly in low-status, low-skilled, and poorly remunerated tasks. Using the experiences of brewsters to rewrite the history of women's work during the rise of capitalism, Ale, Beer, and Brewsters in England offers a telling story of the endurance of patriarchy in a time of dramatic economic change.

    You don't have to be a beer drinker to appreciate the scope and scale of Dr Bennett's book

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