Advances in Carbohydrate Chemistry and Biochemistry
Series: Advances in Carbohydrate Chemistry and Biochemistry; 58;
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91 245 Ft (86 900 Ft + 5% VAT)
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91 245 Ft
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Out of print
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Delivery time is estimated on our previous experiences. We give estimations only, because we order from outside Hungary, and the delivery time mainly depends on how quickly the publisher supplies the book. Faster or slower deliveries both happen, but we do our best to supply as quickly as possible.
Product details:
- Publisher Elsevier Science
- Date of Publication 17 December 2003
- ISBN 9780120072583
- Binding Hardback
- No. of pages472 pages
- Size 381x228 mm
- Weight 830 g
- Language English 0
Categories
Long description:
Since its inception in 1945, Advances in Carbohydrate Chemistry and Biochemistry has provided critical and integrating articles written by research specialists that integrate industrial, analytical, and technological aspects of biochemistry, organic chemistry, and instrumentation methodology in the study of carbohydrates. The articles provide a definitive interpretation of the current status and future trends in carbohydrate chemistry and biochemistry.
MoreTable of Contents:
Obituary of Raymond U. Lemieux
Development of an Automated Oligosaccharide Synthesizer
Unsaturated Sugars
Anhydro Sugars
Acids and Other Oxidation Products
Oxidative Reactions and Degradations
5,7-Diamino-3,5,7,9-Tetradeoxynon-2-ulosonic Acids in Bacterial Glycopolymers, Chemistry and Biochemistry