Böngészés
Sorrend:
Előbb a gyorsan beszerezhetők
|
Kiadás dátuma (újabbal kezdve)
|
Szerző
|
Ár (olcsóbbal kezdve)
|
Cím
|
Relevancia
Szűkítés:
Minden termék
|
angol nyelvű
|
német nyelvű
|
spanyol nyelvű
|
DVD
Találatok száma: 21
Utazás (karitatív célú kampány)
|
Kacmar, Donna; Big Little Hotel: Small Hotels Designed by ArchitectsRoutledge, 2023Keménykötés 60 375 Ft |
|
|
Buckhaven, Rob; The Alcorithm: A revolutionary flavour guide to find the drinks you?ll loveMichael Joseph, 2021Keménykötés 8 206 Ft |
|
|
Warland, John; Liquid History: An Illustrated Guide to London?s Greatest Pubs : A Radio 4 Best Food and Drink Book of the YearBantam Press, 2021Keménykötés 7 240 Ft |
|
|
Hinds, Hilary; A Cultural History of Twin BedsRoutledge, 2021Puhakötés 19 315 Ft |
|
|
Tang, Sir David; Rules for Modern Life: A Connoisseur's Survival GuidePenguin Business, 2020Puhakötés 5 308 Ft |
|
|
Elbert, Monika; Schmid, Susanne; (ed.) Anglo-American Travelers and the Hotel Experience in Nineteenth-Century Literature: Nation, Hospitality, Travel WritingRoutledge, 2019Puhakötés 19 315 Ft |
|
|
Bastide, Lauren; Damas, Jeanne; In Paris: 20 Women on Life in the City of LightViking, 2018Keménykötés 8 206 Ft |
|
|
Reuter, Helmut; Aseptic Processing of FoodsCRC Press, 1993Puhakötés 120 750 Ft |
|
|
Pantelidis, Ioannis S; (ed.) The Routledge Handbook of Hospitality ManagementRoutledge, 2014Keménykötés 101 430 Ft |
|
|
A London Pub for Every Occasion: 161 tried-and-tested pubs in a pocket-sized guide that's perfect for Londoners and travellers alikeEbury Press, 2014Keménykötés 4 825 Ft |
|
|
Phillips, Catherine; Good Guide to Dog Friendly Pubs, Hotels and B&Bs: 6th Edition: 6th EditionEbury Press, 2017Puhakötés 8 206 Ft |
|
|
Pantelidis, Ioannis S; (ed.) The Routledge Handbook of Hospitality ManagementRoutledge, 2017Puhakötés 23 662 Ft |
|
|
Elbert, Monika; Schmid, Susanne; (ed.) Anglo-American Travelers and the Hotel Experience in Nineteenth-Century Literature: Nation, Hospitality, Travel WritingRoutledge, 2017Keménykötés 65 205 Ft |
|
|
Roper, Angela; Vertical Disintegration in the Corporate Hotel Industry: The End of Business as UsualRoutledge, 2017Keménykötés 65 205 Ft |
|
|
Davis, Bernard; Lockwood, Andrew; Pantelidis, Ioannis S.; Food and Beverage ManagementRoutledge, 2018Keménykötés 74 865 Ft |
|
|
Davis, Bernard; Lockwood, Andrew; Pantelidis, Ioannis S.; Food and Beverage ManagementRoutledge, 2018Puhakötés 24 145 Ft |
|
|
Reuter, Helmut; Aseptic Processing of FoodsCRC Press, 2017Keménykötés 115 920 Ft |
|
|
Reichl, Ruth; Garlic And Sapphires: the secret life of a food criticArrow, 2007Puhakötés 4 825 Ft |
|
|
Edwards-Jones, Imogen; Beach Babylon: The secret life of a luxurious tropical island holiday resortCorgi, 2008Puhakötés 6 274 Ft |
|
|
Rayner, Jay; My Dining Hell: Twenty Ways To Have a Lousy Night OutPenguin, 2015Puhakötés 2 410 Ft |
|
Találati oldalak: : 0 1 2 Következő