
Structure and Bonding in Crystalline Materials
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Estimated delivery time: In stock at the publisher, but not at Prospero's office. Delivery time approx. 3-5 weeks.
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Product details:
- Publisher Cambridge University Press
- Date of Publication 19 July 2001
- ISBN 9780521663793
- Binding Paperback
- No. of pages552 pages
- Size 248x176x28 mm
- Weight 1157 g
- Language English
- Illustrations 239 b/w illus. 175 tables 161 exercises 0
Categories
Short description:
A graduate level textbook for materials scientists that describes the established principles of crystallography and bonding.
MoreLong description:
One of the motivating questions in materials research today is, how can elements be combined to produce a solid with specified properties? This book is intended to acquaint the reader with established principles of crystallography and cohesive forces that are needed to address the fundamental relationship between the composition, structure and bonding. Starting with an introduction to periodic trends, the book discusses crystal structures and the various primary and secondary bonding types, and finishes by describing a number of models for predicting phase stability and structure. Containing a large number of worked examples, exercises, and detailed descriptions of numerous crystal structures, this book is primarily intended as an advanced undergraduate or graduate level textbook for students of materials science. It will also be useful to scientists and engineers who work with solid materials.
'... a remarkably pointed example of how times have changed. The real strengths of the book are its depth of coverage, bridging advanced undergraduate and postgraduate work, and its material-based approach.' Joan Halfpenny, Chemistry of Britain
Table of Contents:
1. Introduction; 2. Basic structural concepts; 3. Symmetry in crystal structures; 4. Crystal structures; 5. Diffraction; 6. Secondary bonding; 7. Ionic bonding; 8. Metallic bonding; 9. Covalent bonding; 10. Models for predicting phase stability and structure; Appendices.
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